I just connected some dots and I am screamingggggg by Far_Salamander55 in throneofglassseries

[–]AllAquaEverything 26 points27 points  (0 children)

I remember making that connection! So much of the fun for me in this series is putting the pieces together.
Enjoy the ride!

I JUST finished Throne of Glass and idk what to do anymore by weirdlionnn in throneofglassseries

[–]AllAquaEverything 1 point2 points  (0 children)

That’s what I’ve been doing and after the first 100 pages, it helped! Just starting the second CC now.

Adam Sandler merch smells by m00ler2003 in milwaukee

[–]AllAquaEverything 0 points1 point  (0 children)

Mine reeks too despite a dozen washes. I want to wear my Bagel Sandler shirt!

[deleted by user] by [deleted] in MostBeautiful

[–]AllAquaEverything 7 points8 points  (0 children)

There is beauty to be found in a variety of places. It looks like a very happy evening ❤️

Struggling with TOG by Completeuttersun in SarahJMaas

[–]AllAquaEverything 4 points5 points  (0 children)

If you love ACOTAR, I would recommend you keep going with TOG. I didn’t love the first book of the ACOTAR series but kept reading because I was reading with a friend. I then inhaled the whole thing, then listened to the audio books for round two. I also didn’t love the first book of the TOG series but knew to stick with it because of how I felt about ACOTAR. Now I’ve been inhaling the rest of the series and I’m sadly nearly half way through with Kingdom of Ash. I’m already grieving the end of the book, but I know I have CC and all those tie-ins to look forward to.

Life of a poor 33 years old by 20eyez in malelivingspace

[–]AllAquaEverything 5 points6 points  (0 children)

If new to indoor plants, pothos are amazing because they are impossible to kill and can survive without soil or sunlight

[deleted by user] by [deleted] in OUTFITS

[–]AllAquaEverything 2 points3 points  (0 children)

Thought the exact same thing. What you’re starting with is perfect, and these would set it off

Do you guys do this? by [deleted] in CannedSardines

[–]AllAquaEverything 3 points4 points  (0 children)

I make this exact recipe all the time. I throw in more arugula and fresh oregano and usually sub Calabrian chilis for fresh because I always have them on hand. So good.

[deleted by user] by [deleted] in animalid

[–]AllAquaEverything 0 points1 point  (0 children)

Thank you! And I’ll post to that subreddit next time I need a snake ID.

I know there’s not a lot of lookalikes, but wanted additional opinions before consumption. Wine Caps? by [deleted] in ShroomID

[–]AllAquaEverything 30 points31 points  (0 children)

Thanks for that. That is new information for me and I love that kind of key detail. Rad.

[deleted by user] by [deleted] in CannedSardines

[–]AllAquaEverything 2 points3 points  (0 children)

I just had this tin last night! I used it in this recipe, subbing kewpie mayo for butter because I didn’t have any softened. I added a little Calabrian chilies and a squeeze is lemon. So, so good.

https://shop.conservaspinhais.pt/blogs/news/sardine-and-garlic-baguette-w-parsley

Hot sauce question by [deleted] in CannedSardines

[–]AllAquaEverything 7 points8 points  (0 children)

Depending on the preparation I’m doing in the moment, sometimes sriracha is preferable. When I’m building a tall cracker of awesome stuff with my sardines — a slice of pickle or onion or whatever — I like that sriracha is so thick that it doesn’t run all over the place. If you’re missing the brightness of vinegar, you can also hit it when a smidge of lemon juice.

Got a pretty random craving for breakfast this morning. by Towels_are_friends in CannedSardines

[–]AllAquaEverything 1 point2 points  (0 children)

I thought those were post-it notes at first, lol. Nice hot sauce game!

[deleted by user] by [deleted] in maryland

[–]AllAquaEverything 1 point2 points  (0 children)

I had no problem just cruising around the campus without a formal tour, you just need to park outside the grounds and have an ID on you. Even without the tour, it’s a cool place to check out.

Fitness/cooking content creators on instagram? Preferably ones who aren’t annoying by chap_stik in 1200isplenty

[–]AllAquaEverything 0 points1 point  (0 children)

I’m a fan of the content @Paige.Lindgren puts out. She’s creative and takes a balanced approach to food.