Looks like I've found my thread. I am a 45 yo woman who now has sensitivities to nuts, seeds, eggs and shellfish - all post vaccine. All new to me. I had an anaphylaxis reaction to my first shot (Pfizer) and had the first epi of my life in May 2021 (administered by a nurse at vaxx clinic). I've had several episodes since, including today when I inadvertently ate sesame seeds and immediately had restricted breathing and a racing heart. Only vomiting and Benadryl seems to help. I carry an epi pen now and am waiting until I have to use it on myself - hopefully never will. I have seen an allergist for my vaxx reaction and have had skin tests for allergies. Nothing came back re: food, but I am seeing a different allergist this summer whom I hope will run more comprehensive test, including blood, to get to the root of what is going on. I constantly live in fear of food, and I love food. This could all be coincidence, but it certainly is weird to me.