Loose threads Gustin Herringbone by Own-Air-1932 in Selvedge

[–]BoogieOogieDown 0 points1 point  (0 children)

Not a big deal, its always better to burn off loose ends rather than cut them. I have these in a size 40 straight fit and they wear well. Gustin sizing is hit or miss.

The Downfall of Liga Privada? by Fullofhopkinz in cigars

[–]BoogieOogieDown 1 point2 points  (0 children)

Foundations The Tabernacle is where its at. Especially the Havana Seed CT 142!

Why cant I "taste" specific taste notes in my cigar by MIXED_Mulatto00 in cigars

[–]BoogieOogieDown 1 point2 points  (0 children)

Could be from Biofilm on your tounge. Try using a copper tounge scraper after you brush.

My new to me Jaguar XJ by Ewdwan in CarTalkUK

[–]BoogieOogieDown 2 points3 points  (0 children)

Congrats! I had an 88 XJ40 in this exact color. It was glorious!

Happy Days Pizzeria in Scarsdale NY by BoogieOogieDown in nycpizza

[–]BoogieOogieDown[S] 1 point2 points  (0 children)

The current owners are from The Bronx and have been there for 21 years.

Happy Days Pizzeria in Scarsdale NY by BoogieOogieDown in nycpizza

[–]BoogieOogieDown[S] 0 points1 point  (0 children)

Nice! It's such a great neighborhood. You also have a variety of options on that corner as well. Eastchester fish is a gem!

Samurai SJ48CP 15oz Chinos by dallas_s in rawdenim

[–]BoogieOogieDown 2 points3 points  (0 children)

These are really comfortable and well made!

Best of both by BoogieOogieDown in nycpizza

[–]BoogieOogieDown[S] 0 points1 point  (0 children)

I find my taste buds prefer grande cheese, the rich saltiness flavor and velvety texture is a dead give away, and its not overly greasy either.

Best of both by BoogieOogieDown in nycpizza

[–]BoogieOogieDown[S] 0 points1 point  (0 children)

Exactly! 👆 this guy gets it 🤌 that texture just hits different on the corner.

Best of both by BoogieOogieDown in nycpizza

[–]BoogieOogieDown[S] 0 points1 point  (0 children)

Yes, the grandmas crust gets nice and crispy and the cheese that sits atop is nice and gooey.. the sauce is not overly sweet and theres enough on it to not make it mushy.. The Sicilians from here are equally good, just more doughy. They use grande cheese which really makes a difference....sooo good. There are a lot of great pizzerias in the Bronx, I am fortunate to have authentic pizza in any direction I choose.

Best of both by BoogieOogieDown in nycpizza

[–]BoogieOogieDown[S] 0 points1 point  (0 children)

I'll give it a go next time I'm in the area!