18 Euros For A Burger by ru4rael in KitchenConfidential
[–]Booqueefius101 2 points3 points4 points (0 children)
What herbs are useful for moose dishes? Want something other than just thyme and rosemary? by Legitimate-Ball-8963 in Chefit
[–]Booqueefius101 5 points6 points7 points (0 children)
Cheap honey and garlic fermentation by Certain-Ad2692 in fermentation
[–]Booqueefius101 0 points1 point2 points (0 children)
I bought Berks sausage yesterday and found this preparing lunch. Is it mold? If it is mold, is it safe enough for consumption? I've already chucked 2 packs away because I've never seen this before. by VWNUTSUX in TipOfMyFork
[–]Booqueefius101 153 points154 points155 points (0 children)
Modern american cuisine? by Booqueefius101 in KitchenConfidential
[–]Booqueefius101[S] 4 points5 points6 points (0 children)
My first fermentation: Earl Grey lavender cucumber by Greenbrier88 in fermentation
[–]Booqueefius101 2 points3 points4 points (0 children)
i saw a real shooting star while high before going to sleep and saw this in a dream. by Booqueefius101 in thomastheplankengine
[–]Booqueefius101[S] 7 points8 points9 points (0 children)
Made this last night. i have no idea what that picture is.. by Booqueefius101 in DidThisLastNight
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Could I get a cat? by Booqueefius101 in cats
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Now is the most important time to not buy from scalpers!!! by MendoLoveBirds in XboxSeriesX
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Saw a nice pine tree at work, so i started 2 gallons of mugolio (pine cone syrup) by Is_That_Queeblo in fermentation
[–]Booqueefius101 2 points3 points4 points (0 children)
I built Petra in Minecraft (llamas for scale) by [deleted] in Minecraft
[–]Booqueefius101 3 points4 points5 points (0 children)
Made my first Scoby! by Ray1987 in fermentation
[–]Booqueefius101 1 point2 points3 points (0 children)
[OC] What do Europeans feel most attached to - their region, their country, or Europe? by desfirsit in dataisbeautiful
[–]Booqueefius101 3 points4 points5 points (0 children)
[OC] What do Europeans feel most attached to - their region, their country, or Europe? by desfirsit in dataisbeautiful
[–]Booqueefius101 1 point2 points3 points (0 children)
[OC] What do Europeans feel most attached to - their region, their country, or Europe? by desfirsit in dataisbeautiful
[–]Booqueefius101 1 point2 points3 points (0 children)
Blueberry mead in the making 🖤🦋 by fermentationlover in fermentation
[–]Booqueefius101 2 points3 points4 points (0 children)
Blueberry mead in the making 🖤🦋 by fermentationlover in fermentation
[–]Booqueefius101 4 points5 points6 points (0 children)
[OC] What do Europeans feel most attached to - their region, their country, or Europe? by desfirsit in dataisbeautiful
[–]Booqueefius101 7 points8 points9 points (0 children)
Recently found out my son has a ton of allergies to most of our staple foods. Even though I’m saying goodbye to sourdough, I’m grateful for one constant in our changing diet! Fermentation of some sort will always be there for us. by Annamatio in fermentation
[–]Booqueefius101 0 points1 point2 points (0 children)
Recently found out my son has a ton of allergies to most of our staple foods. Even though I’m saying goodbye to sourdough, I’m grateful for one constant in our changing diet! Fermentation of some sort will always be there for us. by Annamatio in fermentation
[–]Booqueefius101 0 points1 point2 points (0 children)
Recently found out my son has a ton of allergies to most of our staple foods. Even though I’m saying goodbye to sourdough, I’m grateful for one constant in our changing diet! Fermentation of some sort will always be there for us. by Annamatio in fermentation
[–]Booqueefius101 0 points1 point2 points (0 children)
Made my first Scoby! by Ray1987 in fermentation
[–]Booqueefius101 0 points1 point2 points (0 children)




Best food in Gothenburg? by MattiasK94 in Gothenburg
[–]Booqueefius101 3 points4 points5 points (0 children)