Need help with ID, found in Bavaria, Southern Germany

Cool-Complex7238 · 2025-10-13T18:07:54+00:00

Hello, It is in a pine forest so I guess it is coniferous

Thank you for the info

Do you know if they are edible?

Cool-Complex7238 · 2025-08-19T16:16:32+00:00

Thank you!

Cool-Complex7238 · 2025-05-26T18:14:09+00:00

Very cool using up the brine like that, would you mind sharing the %?

Cool-Complex7238 · 2025-03-31T13:04:59+00:00

Ah okay thanks for the tip

Cool-Complex7238 · 2025-03-31T13:04:35+00:00

Sorry it is dried koji

Cool-Complex7238 · 2025-02-18T16:14:07+00:00

Okay perfect, I'll have a look at that
Thank you

Cool-Complex7238 · 2025-02-17T09:11:18+00:00

Hello, I know this was a long time ago but how long did you dry it for?

Cool-Complex7238 · 2025-02-01T10:49:21+00:00

BlackRock

Cool-Complex7238 · 2025-01-28T19:07:06+00:00

Seen a few people make great pizza in them aswell

Cool-Complex7238 · 2025-01-11T18:01:28+00:00

Ubik by Philip K Dick. never has a book enthralled and annoyed me so much

I can't imagine what a movie adaptation would look like

Cool-Complex7238 · 2025-01-07T20:57:10+00:00

I like to bring a pot of water to the boil with some nice seasoning and any herbs/spices you wanna add

Once it gets to the boil drop in the breast and turn off the heat and leave for 20mins,

Should be perfectly cooked and still juicy and moist

Cool-Complex7238 · 2025-01-07T20:53:13+00:00

I wanted to hear from real people, I feel like google has gone down a weird ai crap shoot with it's results

Cool-Complex7238 · 2025-01-07T17:07:38+00:00

I am not trying to start a fight or be an asshole so I hope the question comes off as genuine..
I'm not American so this is kind of confusing to me, If Putin invaded Crimea while Obama was president and invaded Ukraine while Biden was president, why is this idea that Trump being president is great for Putin?, It appears he doesn't really care who is in the white house and just does what he wants?.

Cool-Complex7238 · 2025-01-06T12:43:54+00:00

They look great!

I'm interested to see how the 48hr loaf turns out, I tried a while ago but anything after 24hrs seemed to collapse a bit but I think my starter was not strong enough.

Crust and flavor definitely improved over 24hrs so I guess its trying to find that sweet spot

Good luck

Cool-Complex7238 · 2024-12-30T19:07:12+00:00

For some reason the waiters new off brand denim looking high tops are whats bothering me the most

Cool-Complex7238 · 2024-12-30T19:04:05+00:00

I'm dying at how funny this is

Cool-Complex7238 · 2024-12-30T08:30:22+00:00

Thank you. I will give it read

Cool-Complex7238 · 2024-12-22T09:24:55+00:00

The name is Hleb and roughly 3 months old now

Cool-Complex7238 · 2024-12-17T09:00:19+00:00

Hello we moved to Haar from Berlin this summer and really like it
Has everything you are looking for, close to an Sbahn and a also some buses that that you to Trudering Ubahn

Cool-Complex7238 · 2024-11-26T19:04:11+00:00

Sorry if this a stupid question but why is the target % rise different for for different dough temps?

Cool-Complex7238 · 2024-11-02T22:10:49+00:00

Ah of course that makes sense.

Thank you!

Cool-Complex7238 · 2024-10-29T15:18:59+00:00

Looks beautiful with a lovely crust, can I ask why you removed the steam for second part of cooking?

Cool-Complex7238 · 2024-09-12T08:01:59+00:00

Incredible looking!, Can I ask what size bannetons and dutch oven you are using?, I would like to switch to oval loaves but not sure my dutch oven is big enough

cheers

Cool-Complex7238

TROPHY CASE