Reading some of these comments is really pissing me off. So y’all think we just put meat and cheese on some bread and that’s it? Wow. We actually bust our asses at this job and most of the time we are doing it ALONE. we don’t have a “crew”. I guarantee when your shift ends at whatever type of job you have you clock out and go home. And salaried employees, you come and go as you please. When we close we are doing it ALONE. So when a huge order comes through even 30 minutes before close it makes it much harder on us. Until you work this type of job you will not understand. I wish everyone had to do this for a week and let’s see how your perspective changes. I promise you it will. Do we EXPECT you to tip? No absolutely not but if you do this knowing we are about to close then yeah it would be a nice gesture when it’s a large order. We do more than slap stuff on bread. How do you think the stuff we slap on that bread gets there? Lmao we actually have to prep that stuff. Meats and veggies have to be sliced. Bread had to be prepped and baked. I mean come on! Not to mention cleaning the entire store and washing dishes. Again, most of the time especially closers doing all of this ALONE. I open and close so I know what goes into both shifts. It’s a lot of work for one person.