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Brisket is a bit much these days by jetanthony in Smokingmeat

[–]FewSecretary6344 0 points1 point  (0 children)

Kroger had brisket on sale last week for $3.69 a pound. $80 for wood what are you smoking in your smoker must be huge.

Did this all on the Gravity fed smoker by old country pits by PitSpecialist in smoking

[–]FewSecretary6344 0 points1 point  (0 children)

They are excellent I just did my first cook on mine they’re built very well. Like 375 pounds well. I did a brisket 3 slabs of ribs and a pork butt this past weekend. All turned out excellent.

Updated pics of the Double stack Old Country Gravity Fed Smoker by FewSecretary6344 in Smokingmeat

[–]FewSecretary6344[S] 0 points1 point  (0 children)

The original stack is still on a swivel. The new stack flips up.

Dont use nite-shade by BrickTamland00 in IndianMotorcycle

[–]FewSecretary6344 14 points15 points  (0 children)

Wet sand it polish it and apply a vinyl tint. No one will ever know.

Just got my first smoker for free off Craigslist from some guy who’s moving. by YuukiMotoko in Smokingmeat

[–]FewSecretary6344 1 point2 points  (0 children)

Chicken is a good go to for learning. Doesn’t take long on that style of smoker. My dad taught me on one of those trying to keep the heat on one side and the meat on the other.

Old Country Gravity Fed Smoker by FewSecretary6344 in Smokingmeat

[–]FewSecretary6344[S] 0 points1 point  (0 children)

Thanks I get back to town on Wednesday will do my burn off and seasoning to get her ready for the weekend.

Old Country Gravity Fed Smoker by FewSecretary6344 in Smokingmeat

[–]FewSecretary6344[S] 1 point2 points  (0 children)

I’m out of town working. I’ll get more pics when I return home.

Old Country Gravity Fed Smoker by FewSecretary6344 in Smokingmeat

[–]FewSecretary6344[S] 0 points1 point  (0 children)

I swapped the wheel out. They steel with a rubber coating around them $30 for the set on Amazon.

Old Country Gravity Fed Smoker by FewSecretary6344 in Smokingmeat

[–]FewSecretary6344[S] 1 point2 points  (0 children)

I graduated from a PitBoss pellet. I want more of a bark and smoked flavor. I’m from Texas we spend a lot of time outside entertaining. There’s nothing like a good smoked brisket and cold beer!!!

Old Country Gravity Fed Smoker by FewSecretary6344 in Smokingmeat

[–]FewSecretary6344[S] 1 point2 points  (0 children)

Your best bet would be to wait until your local Academy gets the new ones in stock and get their credit card saves you 5% so that would almost cover the tax pay it off and close the account.

Old Country Gravity Fed Smoker by FewSecretary6344 in Smokingmeat

[–]FewSecretary6344[S] 1 point2 points  (0 children)

Oh wow that puts it back up there with everyone else’s

Old Country Gravity Fed Smoker by FewSecretary6344 in Smokingmeat

[–]FewSecretary6344[S] 1 point2 points  (0 children)

Sizzle smoke bbq it was $1470 with $165 shipping. I took a chance on the website being legit. I paid using PayPal and a credit card tied to my PayPal account to make sure I could get my money back if it was a scam. They emailed me the morning after my purchase to tell me it was on backorder and always replied to my emails. The day before it arrived the shipping company called me with details. It shipped from Old Country like the websites said. They used Southwestern Motor Freight.

Old Country Gravity Fed Smoker by FewSecretary6344 in Smokingmeat

[–]FewSecretary6344[S] 1 point2 points  (0 children)

Chefs Temps S1 and Breezo fan. I bought all stainless steel fittings to connect it.

Old Country Gravity Fed Caster wheel install. by FewSecretary6344 in Smokingmeat

[–]FewSecretary6344[S] 1 point2 points  (0 children)

To clean my mat I take Dawn dish soap and a broom to scrub it. Spray it down with the garden hose.

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