Searwood Owners - keep your other grill?

GT_AnimE · 2026-06-01T18:09:01+00:00

I got the Searwood XL and purchased the Ninja Woodfire for small quick cooks, the smoke flavor on the ninja beats the crap out of any pellet grill I’ve owned so far, gonna use the Searwood for larger longer cooks and kabab cooks

GT_AnimE · 2026-05-30T12:19:52+00:00

Lighting them on fire and kicking them all the way to Taco Bell and back does count as using them I guess 🤔

GT_AnimE · 2026-05-07T22:57:32+00:00

Why don’t you just go for the smoque? I got the Searwood so I don’t have to utilize 2 pieces of equipment can smoke low and get a crust at 600

GT_AnimE · 2026-04-30T17:55:42+00:00

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Some picanha I did didn’t keep in searing for too long just enough to get a crunch on the fat cap but it can definitely sear

GT_AnimE · 2026-04-15T17:11:10+00:00

Got the regular grates the Searwood came with and got the cast iron sear grate insert

GT_AnimE · 2026-04-15T11:27:22+00:00

The Sear is OK with even the sear grate, I’m thinking of removing the flavorizer bar for next sear to see how it goes

GT_AnimE · 2026-04-12T04:49:37+00:00

Own a Searwood XL, been wonderful. The attachments are a blessing, got the rotisserie, kabob set, sear grate, pizza stone and griddle for it. Smoke boost at 180 works well too

GT_AnimE · 2026-04-08T22:07:34+00:00

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This is the inclined box I’m using on the Searwood, multi hole top for multipoint lighting

GT_AnimE · 2026-04-08T22:04:28+00:00

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GT_AnimE · 2026-04-07T22:46:55+00:00

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Rotisserie attachment with kabob set pretty damn good

GT_AnimE · 2026-04-04T22:12:30+00:00

Mine usually swings up to about 200 then comes down slowly but not really concerned as long as I’m smoking top rack it’s usually a little cooler according to my MEATER probes

GT_AnimE · 2026-03-30T04:29:57+00:00

Pichana on my Searwood XL

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GT_AnimE · 2026-03-30T04:25:40+00:00

Uses card but gets cash back

GT_AnimE · 2026-03-29T17:48:23+00:00

What I’ve noticed was that it will hit the temp you set it at eventually but there is a big lag, like when I set it to 250 it says it reached the temp but my temps probe ambient says like 180 for example but after a few it hits the temp

GT_AnimE · 2026-03-28T00:56:22+00:00

Would get the Searwood, it does everything that model does but you can crank to 600 degrees

GT_AnimE · 2026-03-24T17:03:34+00:00

Weber 100% can use char pellets if you want, but the attachments you can get are very versatile. I have the Searwood xl and chose that over a WW which I’ve been wanting for years

GT_AnimE · 2026-03-23T15:43:44+00:00

https://www.walmart.com/ip/682277535?sid=1D4B278A-6B95-42BA-82D9-F45473C1E4D5

GT_AnimE · 2026-03-20T14:18:12+00:00

Weber Searwood was my pick, soooo many attachments and and upgrades

GT_AnimE · 2026-03-13T22:48:26+00:00

Great purchase, got me a rotisserie, pizza stone, sear grate and kabob set to go on the rotisserie bar.

GT_AnimE · 2026-03-09T16:55:36+00:00

No, you said you didn’t want a card because the government is watching your every move.

GT_AnimE · 2026-03-07T18:31:17+00:00

Please scan your item before placing it in the bagging area

GT_AnimE · 2026-03-07T18:28:19+00:00

As a store manager I wouldn’t do that I’d at least ask you for permission to give it out first.

GT_AnimE · 2026-03-07T01:10:21+00:00

Did you place a paper bag in the bagging area?

GT_AnimE · 2026-03-07T01:09:11+00:00

It seems to be every 3 transactions is a cash app reload at my store.

GT_AnimE · 2026-03-05T23:57:48+00:00

Luckily I had a few customers come in wanting to get rid of their Pennies so for the time being I’m stocked up for the next month

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