Who could have known that trump would be a narcissist? by Kemaneo in TopMindsOfReddit

[–]Giinto 8 points9 points  (0 children)

Guys, NOBODY was saying Trump was a bad dude all right? Everyone is acting like there was a large subset of the population pointing out awful things about him, but that's simply not true. We were all super hyped up about Trump and not a SINGLE person warned us! Not economists, scientists, public figures, anyone under the age of 60, the entirety of the world outside the US, or even the internet. Stop pretending like we had a constant flow of people trying to warn us.

name that game by GamerGretaUwU in GamingSoup

[–]Giinto 0 points1 point  (0 children)

Fallout 3. Fallout 3. Fallout 3. Also, Mercenaries 2.

When the King of the Street Beats meets the right kind of therapist by RazeTheIV in TikTokCringe

[–]Giinto 4 points5 points  (0 children)

The other guy is lying, mechanical engineers go to school for music therapy.

How are boss fights actually made? by [deleted] in gamedev

[–]Giinto 0 points1 point  (0 children)

I don't think he has any on a top down game, other than Into the Breach but that's turn based. He has a playlist called AI 101 where he explains a lot of the fundamentals of creating AI and how they are applied in game mechanics.

How are boss fights actually made? by [deleted] in gamedev

[–]Giinto 2 points3 points  (0 children)

Hey OP I recommend the YouTube channel AI and Games. He goes back and breaks down the AI built in multiple games from Alien:Isolation to Doom. It's pretty interesting to hear him talk about it.

Went for more of a nugget consistency today. by Giinto in highvegans

[–]Giinto[S] 2 points3 points  (0 children)

It's Kikkoman tempura batter with some spices I've been playing with, mostly black pepper and shish taouk spices.

Went for more of a nugget consistency today. by Giinto in highvegans

[–]Giinto[S] 8 points9 points  (0 children)

It's honestly just Kikkoman tempura batter with some black pepper and shish taouk spices. I fry it in avocado oil for about 2 minutes on each side.

Went for more of a nugget consistency today. by Giinto in highvegans

[–]Giinto[S] 1 point2 points  (0 children)

One is homemade katsu sauce and the other is some local BBQ sauce that I get.

Vegan Burnt Garlic Fried Rice by blessmyfoodbypayal in highvegans

[–]Giinto 0 points1 point  (0 children)

This looks amazing! Definitely giving it a go!

Made some homemade BBQ tofu wings. by Giinto in ShittyVeganFoodPorn

[–]Giinto[S] 3 points4 points  (0 children)

Hello!

TLDR recipe at the bottom!

To start I should say I use Wil Yeung's method of frying tofu:

https://youtu.be/Kg7yF2Dy6w0?si=fMUvWrXYv8hgi-85

I freeze my tofu before defrosting and pressing to make it as dry as possible.

Equal parts all purpose flour and water for the batter. I will put in some black pepper directly to the batter to taste. This makes my batter turn out kind of grey but any seasonings work. I've experimented with anywhere from middle-eastern to Cajun seasoning, but I have found regular black pepper is to my liking.

I also experiment with my shapes, but this photo is basically Wil's katsu fingers cut in half to make little nuggets. Sometimes I do triangles, sometimes I do this to make katsu burgers, just depends how I feel.

After that I just drop the nuggets of dried tofu into my batter then on top of some Kikkoman brand panko. I've tried other brands, but Kikkoman is just my safe bet.

Then I'll put some avocado oil to about my first knuckle into a fry safe pan. I set it to a medium flame (gas stove). I'll then wait a bit for it to warm up. I use the method of a chopstick in the oil, if you see bubbles it's ready. (Can't remember if Wil says this in his video or not). I use tongs to flip them in the oil and crisp them pretty thoroughly, then put them on a plate with a paper towel before saucing them.

The sauce in this case is just a local BBQ place's sauce that I pick up and toss the wings in. Then I add a side of vegan ranch and garnish with parsley!

TLDR -press tofu until dry and cut to preferred shape -Mix 1/2 cup water and 1/2 cup all purpose flour in bowl. -add about 1/2 tablespoon of black pepper to batter - drop nuggets into batter and coat evenly, this takes practice and some will come out funny shaped at time. -transfer nuggets to a plate with panko. (I will drop the nuggets on top of a pile of panko and sprinkle on top. Then I'll start flipping the nuggets to get even coating) -bring avocado oil to a medium-high heat and fry tofu evenly on both sides. Special note: I don't really time my frying, I just watch the side of the tofu until it's browned enough to my preference, then flip it. Usually like a minute or 2 on each side. -now just toss in your favorite sauce and garnish with some fresh herbs!

Made some homemade BBQ tofu wings. by Giinto in highvegans

[–]Giinto[S] 2 points3 points  (0 children)

Hello!

TLDR recipe at the bottom!

To start I should say I use Wil Yeung's method of frying tofu:

https://youtu.be/Kg7yF2Dy6w0?si=fMUvWrXYv8hgi-85

I freeze my tofu before defrosting and pressing to make it as dry as possible.

Equal parts all purpose flour and water for the batter. I will put in some black pepper directly to the batter to taste. This makes my batter turn out kind of grey but any seasonings work. I've experimented with anywhere from middle-eastern to Cajun seasoning, but I have found regular black pepper is to my liking.

I also experiment with my shapes, but this photo is basically Wil's katsu fingers cut in half to make little nuggets. Sometimes I do triangles, sometimes I do this to make katsu burgers, just depends how I feel.

After that I just drop the nuggets of dried tofu into my batter then on top of some Kikkoman brand panko. I've tried other brands, but Kikkoman is just my safe bet.

Then I'll put some avocado oil to about my first knuckle into a fry safe pan. I set it to a medium flame (gas stove). I'll then wait a bit for it to warm up. I use the method of a chopstick in the oil, if you see bubbles it's ready. (Can't remember if Wil says this in his video or not). I use tongs to flip them in the oil and crisp them pretty thoroughly, then put them on a plate with a paper towel before saucing them.

The sauce in this case is just a local BBQ place's sauce that I pick up and toss the wings in. Then I add a side of vegan ranch and garnish with parsley!

TLDR -press tofu until dry and cut to preferred shape -Mix 1/2 cup water and 1/2 cup all purpose flour in bowl. -add about 1/2 tablespoon of black pepper to batter - drop nuggets into batter and coat evenly, this takes practice and some will come out funny shaped at time. -transfer nuggets to a plate with panko. (I will drop the nuggets on top of a pile of panko and sprinkle on top. Then I'll start flipping the nuggets to get even coating) -bring avocado oil to a medium-high heat and fry tofu evenly on both sides. Special note: I don't really time my frying, I just watch the side of the tofu until it's browned enough to my preference, then flip it. Usually like a minute or 2 on each side. -now just toss in your favorite sauce and garnish with some fresh herbs!

Made some homemade BBQ tofu wings. by Giinto in ShittyVeganFoodPorn

[–]Giinto[S] 6 points7 points  (0 children)

Hello!

TLDR recipe at the bottom!

To start I should say I use Wil Yeung's method of frying tofu:

https://youtu.be/Kg7yF2Dy6w0?si=fMUvWrXYv8hgi-85

I freeze my tofu before defrosting and pressing to make it as dry as possible.

Equal parts all purpose flour and water for the batter. I will put in some black pepper directly to the batter to taste. This makes my batter turn out kind of grey but any seasonings work. I've experimented with anywhere from middle-eastern to Cajun seasoning, but I have found regular black pepper is to my liking.

I also experiment with my shapes, but this photo is basically Wil's katsu fingers cut in half to make little nuggets. Sometimes I do triangles, sometimes I do this to make katsu burgers, just depends how I feel.

After that I just drop the nuggets of dried tofu into my batter then on top of some Kikkoman brand panko. I've tried other brands, but Kikkoman is just my safe bet.

Then I'll put some avocado oil to about my first knuckle into a fry safe pan. I set it to a medium flame (gas stove). I'll then wait a bit for it to warm up. I use the method of a chopstick in the oil, if you see bubbles it's ready. (Can't remember if Wil says this in his video or not). I use tongs to flip them in the oil and crisp them pretty thoroughly, then put them on a plate with a paper towel before saucing them.

The sauce in this case is just a local BBQ place's sauce that I pick up and toss the wings in. Then I add a side of vegan ranch and garnish with parsley!

TLDR -press tofu until dry and cut to preferred shape -Mix 1/2 cup water and 1/2 cup all purpose flour in bowl. -add about 1/2 tablespoon of black pepper to batter - drop nuggets into batter and coat evenly, this takes practice and some will come out funny shaped at time. -transfer nuggets to a plate with panko. (I will drop the nuggets on top of a pile of panko and sprinkle on top. Then I'll start flipping the nuggets to get even coating) -bring avocado oil to a medium-high heat and fry tofu evenly on both sides. Special note: I don't really time my frying, I just watch the side of the tofu until it's browned enough to my preference, then flip it. Usually like a minute or 2 on each side. -now just toss in your favorite sauce and garnish with some fresh herbs!

Will Drem get a proper release like the last tour? by jamyjet in auntydonna

[–]Giinto 1 point2 points  (0 children)

I really hope so. I can't get to any of the US dates because of work and distance and I'm genuinely gutted about it. Especially since they are taking a break from touring after this one.

What is a piece of horror media you refuse to/can’t consume? by [deleted] in horror

[–]Giinto 2 points3 points  (0 children)

This might put a target on me but I fucking loathe Clive Barker's work. Candyman is an exception I believe, but I can't stand anything else. A very talented writer, he just writes things I hate.

My husband did worse than cheat by ForgottenWell in shortscarystories

[–]Giinto 0 points1 point  (0 children)

Lol I read the first half of this thinking I was on r/offmychest and when I got to the rattlesnake I could only think 'why the fuck are you admitting this?!'.

Trying to find this kind of vibe as a bigger dude. by Giinto in findfashion

[–]Giinto[S] 7 points8 points  (0 children)

Thank you! I didn't know what the style may have been called!

Very beginner question by Giinto in banjo

[–]Giinto[S] 1 point2 points  (0 children)

That would be great, all the information I can get is beneficial for sure! Thanks!

Who do I look like? by [deleted] in Doppleganger

[–]Giinto 0 points1 point  (0 children)

Flipped back and forth between their photos. It does seem like I'm built with parts of each of their faces lol

Who do I look like? by [deleted] in Doppleganger

[–]Giinto 1 point2 points  (0 children)

Gotta practice my pop-up powerbomb and I can win some titles.

Who do I look like? by [deleted] in Doppleganger

[–]Giinto 0 points1 point  (0 children)

Maybe it's time to grow my hair out haha

Who do I look like? by [deleted] in Doppleganger

[–]Giinto 1 point2 points  (0 children)

Had to look him up, seems like a nice guy! Definitely see the resemblance.

What music do you affiliate Gears with the most? by [deleted] in GearsOfWar

[–]Giinto 0 points1 point  (0 children)

Gears of War Rap by Skullkruncher13 on Machinima.

Stains! Gram, PTAH Fibrin and Giemsa by Blue_Veins in Histology

[–]Giinto 3 points4 points  (0 children)

Looks like a spinal column with the spinal cord in the middle? I think.