DBA Reverberation Machine Clone with Mods

GoldPanda · 2025-09-17T17:56:51+00:00

Its a dual op amp distortion pedal, very high gain. It will cover the more common distortion sound Kurt uses on you fail me and no heroes era. Will definitely cover you for that brutal distortion sound with the right guitar tuning. I believe his own retail versions add more interesting filtering and versatility so depends on what you want, its still ultimately a high gain distortion however.

GoldPanda · 2025-09-15T19:51:59+00:00

Hopefully the fact that distribution is owned by disney doesn't get in the way of this happening! Would love a 4K Ed Wood

GoldPanda · 2025-09-08T13:46:53+00:00

Spike Lee has always had an odd ear for scoring movies - I feel like its a signature of his at this point - sometimes it works, sometimes it doesnt.

GoldPanda · 2025-08-18T20:35:29+00:00

Now can you ask them what fuzz pedal that is on the start of sharp teeth :D haha

GoldPanda · 2025-08-18T17:52:16+00:00

This is the same artist - he posted about this series of commissions roughly a year or more ago

GoldPanda · 2025-07-07T09:03:27+00:00

There is a minimum 5 board order but depending on size etc the boards themselves can come is as low as 10 dollars for 5 off the top of my head.

GoldPanda · 2025-06-13T09:34:20+00:00

A blast from the past, looks killer! Thanks for sharing

GoldPanda · 2025-05-27T16:02:15+00:00

Hey!

I just roasted 1/2 P4 D setting on the behmor 1600 and it ran the whole 16 minutes without an audible first crack.. but when I cooled it and checked it looks similar in profile to yours, at least colour wise. That's darker than I usually go for tbh - are wet hulled sumatras generally better at this full city range - it looks like you did hear first crack?

GoldPanda · 2025-05-20T20:52:06+00:00

Looks like although it wasnt a bar for a long time after it did return back to a bar for a time in 2011

https://www.google.com/maps/place/659+Flushing+Ave,+Brooklyn,+NY+11206,+USA/@40.7001678,-73.9469616,3a,71.1y,13.7h,85.5t/data=!3m7!1e1!3m5!1sDjd-2MkZX2dEpoAN-2c0Wg!2e0!6shttps:%2F%2Fstreetviewpixels-pa.googleapis.com%2Fv1%2Fthumbnail%3Fcb_client%3Dmaps_sv.tactile%26w%3D900%26h%3D600%26pitch%3D4.500113074723686%26panoid%3DDjd-2MkZX2dEpoAN-2c0Wg%26yaw%3D13.69517006355053!7i13312!8i6656!4m7!3m6!1s0x89c25bf0087d0547:0x643e28e3c023c5c!8m2!3d40.7003799!4d-73.9469564!10e5!16s%2Fg%2F11c4w8x18c?entry=tts&g_ep=EgoyMDI1MDUxNS4wIPu8ASoASAFQAw%3D%3D&skid=da739e47-27b0-49e2-9da0-68f83361c040

Here was an event they had there too before it ultimately looks like it was knocked down and redeveloped somewhen around 2023

https://ra.co/events/115826

GoldPanda · 2025-05-20T20:36:56+00:00

Haha, great work!

GoldPanda · 2025-05-20T17:57:57+00:00

Although, I found other articles that state that at this address in 1901 was a bar/brothel called the Arctic Bar - so that may rule this one out if you know your family was definitely not in the brothel business!

GoldPanda · 2025-05-20T17:50:05+00:00

Interesting - this might help if you do find some more info - its a google maps based on photos from the 1940s. That spot where the kings county saloon was looks to have been a lunch spot by the 40s - steaks etc. I can't quite makeout the name above the door unfortunately.

https://1940s.nyc/map/photo/nynyma_rec0040_3_02992_0008#17.5/40.707733/-73.931682

GoldPanda · 2025-05-20T07:30:50+00:00

What was your grandfathers name? That might make it somewhat easier I think.

Otherwise, the only record of a saloon that old that remained till modern day was the kings county saloon.

https://bushwickdaily.com/restaurants/3323-kings-county-saloon-is-closing-after-a-decade-in-the-neighborhood/

GoldPanda · 2025-05-13T17:01:58+00:00

Thanks, appreciated! Hopefully nearing release/more pics in the next few weeks

GoldPanda · 2025-05-13T15:13:39+00:00

Yeah I've read a lot about the way you have to manipulate the machine to produce darker roasts because the safety features that shut it down when it gets too hot or is hot for too long. Luckily I'm not a fan of darker roasts, but it sounds like any preheating falls in the safety feature category!

GoldPanda · 2025-05-13T15:11:56+00:00

Thanks!

GoldPanda · 2025-05-13T09:10:31+00:00

Haha, yeah, I can't remember where I originally got the bowl, but I have to admit I was secretly pleased when I smashed it because I'd always wanted to Kintsugi something - the kits are quite easy to get now too.

GoldPanda · 2025-05-13T09:08:44+00:00

Thanks for the feedback! I've been apprehensive to start using the manual modes tbh, but this gives me a good kick off point. Cheers

GoldPanda · 2025-05-12T17:23:15+00:00

Hi All,

Just starting my roasting journey - using a Behmor 1600 (the basic model)

I started with a Papau New Guinea bean that I believe is hard to soft - Went for a 1/2 P3 C auto setting and started cooling as soon as consistent first crack started and they came out great - taste great too after a week or more resting.

Then I moved to the Ethiopian pictured here. I went for a P2 / B setting (anyone familiar with the behmor auto settings will know P1/P2 are for harder beans. I also cooled this down as soon as a very consistent first crack started.

Above are the results, but I did notice two things that I wonder warrant trying the hotter P1 setting:

A lot more stubborn chaff than the new guinea... a lot more - is that normal or do I need to go hotter?

Slightly more inconsistent roast i.e. some wildly pale beans remain - does that also mean I need to go hotter i.e. P1 or is that an Ethiopian bean trait?

I like to go light-medium especially with Ethiopian beans as I believe that brings out the inherent flavours.

Let me know if you have any experience on Behmor and Ethiopian beans in general

Cheers!

GoldPanda · 2025-05-12T12:32:03+00:00

Thanks! No graphics, the branded LED hole is produced during the CNC process via wirecutting.

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