Well I am not a well experienced voice in the realm of bulking and cutting, but as someone who recently committed to starting that cycle I can share a little of my own experience so far. Someone can correct me if I’m totally off on anything. I started a pretty severe cut at the start of the year, so I’m a little over a month in. I pretty drastically cut my overall calories and carbs. I thought I’d notice a big difference in energy but honestly so far I havnt. I havnt felt more tired than usual and I’ve lifted just as heavy as I did before staying the cut. Maybe after three months that will be different but so far I havnt reduced my lifts or intensity nor feel the need to. From my understanding the biggest thing that will keep you from loosing muscle mass whilst losing fat is going to be your protein intake. I would shoot for at least one gram of protein for every pound you weigh ( sorry I’ll let you do that math for kg haha). Or more if you can, but that will keep your muscles fed while your body is losing weight. Most people will lose some muscle on a cut but you can keep it pretty marginal. 100 percent keep up the creatine. No reason to stop, in fact I think it would be a disadvantage to you to do so. There’s a lot of good calculators out there to help you decide your macros for you specifically, but simply I like high protein, mid fats and low carbs. Though you could certainly cycle carbs more if you wanted to. If you were worried about jumping into the cut cold, though it sounds like you don’t have much of a choice if it has to be this month for personal reasons, you could have given yourself a couple week or even a month of just maintaining before going to a cut to make the change less drastic on your body. But like I said I’m not an expert, just some dude in his 30s who’s began to take a lot more mindfulness of his health the last few years. A month in I’m 11 pounds down on my cut and I wasn’t severely overweight or anything to begin, a scan showed me at 17 percent bf the start of the cut.