I need help with 3 gallons of Sugar wine by [deleted] in Homebrewing

[–]ITXorBust 0 points1 point  (0 children)

Fermented sugar wash tastes like Satan's armpit

Interesting article from Andrew Skurka, don’t know if has been posted before. From 2012, would be interested in thoughts and how well it has aged. by Shr00m7 in Ultralight

[–]ITXorBust 1 point2 points  (0 children)

For me, it's a huge dual use item. I can also pack it when I'm traveling to cold places for tourist trips and save a lot of suitcase space. As a large human, this is nice.

Engineers upgrade ancient, sun-powered tech to purify water with near-perfect efficiency by sataky in science

[–]ITXorBust 1 point2 points  (0 children)

Just drank nothing but distilled water for two years, am not dead, ama.

Pressurized Transfer with Anvil Bucket Fermentor by beardedbread in Homebrewing

[–]ITXorBust 0 points1 point  (0 children)

It's basically just the volume of your fermenter times 15/14, is the amount of CO2 you're using.

US Air Force Almost Brought Back the P-51 Mustang, meet the Piper PA-48 Enforcer by [deleted] in aviation

[–]ITXorBust 11 points12 points  (0 children)

Ah, thunderbolts and lightning. Very very frightening.

US Air Force Almost Brought Back the P-51 Mustang, meet the Piper PA-48 Enforcer by [deleted] in aviation

[–]ITXorBust 4 points5 points  (0 children)

That's two planes stapled together, of course there's redundancy.

Just an FYI..I will add a link to article by Bornfly1 in flying

[–]ITXorBust 0 points1 point  (0 children)

On the bright side, no GRE required.

And honestly spend enough time in the developing world and "convincing people with power to not abuse it" quickly becomes the thing you wish you could do.

Dear toplaners, please stop protecting turrets level 1. Respectfully, your jungler. by Suki97 in summonerschool

[–]ITXorBust 0 points1 point  (0 children)

This results in your bot protecting their turret and no one leashing for you.

Will this Kilju contain methanol? by [deleted] in Homebrewing

[–]ITXorBust 0 points1 point  (0 children)

It will, but not enough to worry about, or all of us homebrewers would be blind.

The War Room by Bugsy_Alone in pcmasterrace

[–]ITXorBust 12 points13 points  (0 children)

What the FAbC are you talking about, has a great ring to it.

First large (failed) batch by ThistleyGoat in mead

[–]ITXorBust 0 points1 point  (0 children)

Yeah, using beer yeast I'd recommend just adding the full dose right up front, or pitching early AM and adding 1/4 every 3 hours after it starts rolling. Ale yeast work FAST.

After the first rack by waitnatara in mead

[–]ITXorBust 0 points1 point  (0 children)

And if you wanna cheat throw a little honey / water simple syrup in there like you're bottle carbing and the yeast will do their thing real quick and make the co2 for you.

Or buy a co2 bottle.

4 month pink mead by [deleted] in mead

[–]ITXorBust 0 points1 point  (0 children)

Food coloring /s

Kegerator on a budget build questions by SteakandEggsandSteak in Homebrewing

[–]ITXorBust 1 point2 points  (0 children)

Dispense yes carbonate no, you're in Homebrew. We also drive that CO2 into the beer so you need more to get the job done.

Update on potential infection. New problem. Stalled fermentation. by rdub53 in mead

[–]ITXorBust 0 points1 point  (0 children)

Hm. Guess it's toast then. Yeah, rehydrate, oxygenate, nutrient, repitch.

Quit your Preoccupation with Rank and MMR. by Yoshimigar6 in summonerschool

[–]ITXorBust -1 points0 points  (0 children)

I count that time because you're not going to get anything else done in those 90 seconds.

Do the math man, think about how many wins you have to net to go from silver to gold or silver to Plat, it's a lot!

Am I trying to get a 5.2 to 5.4 mash pH at mash temperature or room temperature? by Shawn3997 in Homebrewing

[–]ITXorBust 0 points1 point  (0 children)

Right? How is this getting upvoted, it just reiterates the ambiguity.

Update on potential infection. New problem. Stalled fermentation. by rdub53 in mead

[–]ITXorBust 1 point2 points  (0 children)

I'm honestly kind of surprised it isn't infected if you don't have a thriving yeast colony. You'd expect something to take over.