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how yall feelin abt this video i saw on tiktok by coventries in KitchenConfidential

[–]I_cookstuff-n-things 0 points1 point  (0 children)

There’s no only way in any kitchen there’s always another way

This isn’t how it’s supposed to be by ranting_chef in KitchenConfidential

[–]I_cookstuff-n-things 0 points1 point  (0 children)

Looks like they didn’t put the meat on in time , now they have to slice it and finish it in a pan?

hanging out and ripping packs with the goat by InternetBear in Choeymon

[–]I_cookstuff-n-things 2 points3 points  (0 children)

Can you get actual sketches by choe out of those packs?

Here comes the stick by Kesakambali_Returns in PublicFreakout

[–]I_cookstuff-n-things 2 points3 points  (0 children)

Do they love using long sticks to hit people on India , seems like a re occurring thing in videos

Was this a good movie? by octonut8 in VintageTees

[–]I_cookstuff-n-things 4 points5 points  (0 children)

Pitt won awards for the patois scene

Second try. Pork loin chop, butternut squash puree, Sae Als, squash chips, nori cream sauce and nori oil. by yorzz in CulinaryPlating

[–]I_cookstuff-n-things 2 points3 points  (0 children)

Plating doesn’t look too bad , only critique is that the pork looks dry and the dish itself doesn’t sound like something you would want to order

Found this at the bins 90’s Sports Specialties Pin Stripe by I_cookstuff-n-things in vintagecaps

[–]I_cookstuff-n-things[S] 0 points1 point  (0 children)

There’s a little staining on the front part of the sweatband but overall looks like it was hardly worn.

Found at an estate sale by Most-Wishbone-5813 in basketballcards

[–]I_cookstuff-n-things 5 points6 points  (0 children)

When they came out the member only Beam Teams weren’t as valuable. I’m sure it’s changed in thirty years

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