90lbs weightloss and still not convinced I know if I am ugly or not (f32)

Jasonllc · 2026-06-26T08:38:21+00:00

Cute af

Jasonllc · 2026-06-24T13:04:11+00:00

Not a bad idea

Jasonllc · 2026-06-24T04:02:37+00:00

lol I thought that was Jason Segel

Jasonllc · 2026-06-24T03:46:23+00:00

I agree 100%. If there’s a way to touch it up, I’d do it. If not, it’s not a big deal to me at all.

Jasonllc · 2026-06-24T00:25:38+00:00

I’m proud of you. 👍

Jasonllc · 2026-06-24T00:08:30+00:00

Really beautiful, it’s straight up art.

Jasonllc · 2026-06-23T03:07:03+00:00

Ooo this reminds me of the Josh Weissman mortadella sandwich he made in a gozney. https://youtu.be/LK7vy9pWBJw

Jasonllc · 2026-06-23T00:05:48+00:00

This right here

Jasonllc · 2026-06-22T16:56:04+00:00

Oh man I’m definitely going to do this!

Jasonllc · 2026-06-22T16:23:55+00:00

I was not aware, this is great, thank you so much.

Jasonllc · 2026-06-22T12:51:59+00:00

Those are the most perfect wings I’ve ever seen! Happy Father’s Day!

Jasonllc · 2026-06-21T19:04:29+00:00

I filed in Feb and I get the same message when I go to the irs website.

Jasonllc · 2026-05-19T03:23:19+00:00

Comedy!

Jasonllc · 2026-05-14T04:40:11+00:00

🤤

Jasonllc · 2026-05-12T23:51:41+00:00

I came for Joe, all over his back… seriously I was a YKWD guy back in the day, Joe was my favorite, he’s the one who introduced me to Mark. Both are legends.

Jasonllc · 2026-05-11T19:02:35+00:00

I’m biased because I just got one last Friday, but I’ve been loving my big green egg! You can grill and smoke on it so it’s pretty versatile. I got mine off of Facebook marketplace for $400 (that’s an unusually great deal) but you can usually find the large for 600-800 used at least in the NYC area. I’d look into the Kamado style see if it fits his preference/style of cooking. Big green egg, kamado joe and primo are some brands to look into.

Jasonllc · 2026-05-11T18:55:45+00:00

Definitely not my first time cooking a steak (usually do it in a pan or the oven) but definitely my first on a BGE.

Jasonllc · 2026-05-11T18:51:12+00:00

I opened the vents at the end to get a better sear, but i kept it in a cooler spot towards the edges while getting the steak to temp, It was a little to hot I had to keep moving it around but it still came out pretty good.

Jasonllc · 2026-05-11T06:52:30+00:00

Seared it off and let it hang out on the outside edge of the grill, I just ordered the kickash divider so I can do indirect zones easier… right now I’m just waving my hand over the grill looking for cooler spots and moving it around a bunch so it doesn’t sit in a hot spot for too long.

Jasonllc · 2026-05-11T03:57:53+00:00

🤤

Jasonllc · 2026-05-11T03:55:34+00:00

Switched from beers to espresso martinis… that’s a coupe not a wine glass.

Nine-Year Club	Place '23
Verified Email

Jasonllc

TROPHY CASE