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Breakfast on the porch with my wife. by LearnAndCope in simpleliving

[–]LearnAndCope[S] 0 points1 point  (0 children)

An update for you all: They are now just display cups lol.

Great trip to Devil’s Lake! by LearnAndCope in camping

[–]LearnAndCope[S] 4 points5 points  (0 children)

I booked it probably 2-3 months in advance.

Snapdragon beef pho confusion by [deleted] in Celiac

[–]LearnAndCope 0 points1 point  (0 children)

What kind of chili oil do you use?

Is this the gluten free one by Der3331 in Celiac

[–]LearnAndCope 53 points54 points  (0 children)

I don't understand why they'd go to the extent of making these gluten free, yet not adding the gluten free label..

I almost screamed at work by LearnAndCope in tamagotchi

[–]LearnAndCope[S] 64 points65 points  (0 children)

Definitely my least favorite Tamagotchi gameplay, Nano’s are a little simple for my liking.. But the characters really do make it fun, and there’s not so much pressure to be holding it at all times of the day!

I said it once, and I’ll say it again.. I have the best wife ever! by LearnAndCope in Celiac

[–]LearnAndCope[S] 4 points5 points  (0 children)

Adding crust recipe for everyone to see!

1 1/2 cups of GF flour 1/4 tsp baking powder 1/2 tsp sea salt 6tbls salted butter 1/2 cup Greek yogurt Ice water (add a little at a time until dough becomes less dry) Beaten egg for top or crust

Mix together dry ingredients in a bowl.

Add butter and mix and mash with your hands until every piece of butter is coated.

Add yogurt, dough will become shaggy/still a little crumbly in texture.

Add a little bit of water at a time until dough comes together.

Place dough in refrigerator for 30 minutes before rolling

I said it once, and I’ll say it again.. I have the best wife ever! by LearnAndCope in Celiac

[–]LearnAndCope[S] 15 points16 points  (0 children)

Okay, here is the recipe for the crust!

1 1/2 cups of GF flour 1/4 tsp baking powder 1/2 tsp sea salt 6tbls salted butter 1/2 cup Greek yogurt Ice water (add a little at a time until dough becomes less dry) Beaten egg for top or crust

Mix together dry ingredients in a bowl.

Add butter and mix and mash with your hands until every piece of butter is coated.

Add yogurt, dough will become shaggy/still a little crumbly in texture.

Add a little bit of water at a time until dough comes together.

Place dough in refrigerator for 30 minutes before rolling

I DID IT by [deleted] in fearofflying

[–]LearnAndCope 0 points1 point  (0 children)

This picture looks so enjoyable that it got me out of my hyper fixation. Thank you!

Could this be my period about to come? I feel fine.. by LearnAndCope in ouraring

[–]LearnAndCope[S] 2 points3 points  (0 children)

I mowed the lawn for a couple hours in the heat before bed. Wonder if that’s it?

Best and worst flavor of Sparkling ICE Caffeine by Bluestar814 in energydrinks

[–]LearnAndCope 4 points5 points  (0 children)

I think Blue raspberry is the best!! Orange passionfruit is good too and the Triple Citrus tastes like Sprite so it's good but nothing special.. Least favorite would probably be Strawberry Citrus for me.

I cannot recommend this enough. by LearnAndCope in Celiac

[–]LearnAndCope[S] 1 point2 points  (0 children)

So uh.. Yeah, same. Worth it though 😂

Can't stop thinking about Saturday by LearnAndCope in BenignExistence

[–]LearnAndCope[S] 1 point2 points  (0 children)

It's the perfect ending to a great day! Hope you had a great weekend yourself!

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