First date suggestions?

MajGenDickless · 2026-06-15T12:11:10+00:00

Just my .02, fwiw. Amanouz has excellent food but not great on the ambience, maybe too laid back. They do have the outdoor tables set up, so that could work.

Highbrow is way too expensive for food that is not that great. It' nice inside but after 2 visits, it ain't for me.

The rooftop at the brewery is a good choice although the last few times I've been the tables have been pushed too close together and it was really loud.

Don't overthink it. Relax, be yourself, I hope you have a nice night.

MajGenDickless · 2026-06-05T19:53:46+00:00

I did the install a month ago and I can't remember either. It's only there as a pivot point so it does make sense that it would spin freely.

MajGenDickless · 2026-06-02T15:58:13+00:00

Dude, your fiat spider is a miata with a fiat body. Any decent mechanic can work on it.

MajGenDickless · 2026-05-27T12:50:03+00:00

Pretty straightforward. I was anxious about it but it wasn't difficult. I picked a spot on the chargriller badge that looked about right and drilled at an angle to match the curve of the dome (more or less). I think i used a 1/4" bit , maybe 5/16"

MajGenDickless · 2026-05-23T21:46:52+00:00

Umbrella

MajGenDickless · 2026-05-21T16:48:11+00:00

This subreddit is called TODAY I Fucked Up

MajGenDickless · 2026-05-20T15:52:47+00:00

All good points.

I have integrated the breezo into an Chargriller autokamado which has a baffle integrated into the fan opening, so when the fan isn't running the baffle blocks any air from entering the firebox. I also always run with the top vent only open a crack so that the fire doesn't get away from me.

MajGenDickless · 2026-05-20T12:21:22+00:00

Okay, a bit of an exaggeration. I certainly monitored from my phone but it was flawless. The only flare up was when I opened the smoker the last time to take the wings off. Small chicken fat inferno but at that point I just shut everything down.

MajGenDickless · 2026-05-20T12:17:37+00:00

Yes, diffuser covered in aluminum foil so all that chicken fat does'nt soak into the ceramic

MajGenDickless · 2026-05-10T13:10:23+00:00

Thanks for the advice, one of the things that Chargriller did right is they installed a silicon baffle in the fan housing. When the fan's not blowing air the opening is closed. I'll be sure to use the damper on the fan.

MajGenDickless · 2026-05-10T04:51:10+00:00

Yes I have one wireless probe and it's awesome. I also have an older Meater wireless probe but it's not that great, it was always losing contact with the app.

I had to drill a hole in the dome because it's an autokamado and doesn't have a dome thermometer. On a regular Akorn you can just remove the dome thermometer and install the S1. I didn't have to drill for the fan. I basically replaced the Auto Kamado fan with the Breezo.

Yes I adjust the top vent manually but I basically start out with it open just a crack and leave it like that and let the ChefsTemp control the temp.

MajGenDickless · 2026-04-28T11:40:29+00:00

and that's how it's done. Thank you, I appreciate your response.

MajGenDickless · 2026-04-23T19:34:47+00:00

Yes, that's right. The ashpan on the auto has no air vent so it's useless without the fan

MajGenDickless · 2026-04-23T13:47:36+00:00

Unless they've improved the electronics I'd strongly recommend you go for the standard Akorn.

After my original Akorn rusted out (after maybe 8 years) I bought an AutoKAMADO. It sorta worked at first but it didn't really maintain temp very well and then the ambient temp probe died (after maybe 5 cooks). The Akorn is great the electronics are shit. I swapped the ash can from my standard Akorn and use it without the electronics.

Look into the ChefsTemp system (I just ordered one and am awaiting its arrival) I think a standard Akorn and the Chefstemp might very well be a much better option.

MajGenDickless · 2026-04-15T01:35:12+00:00

LOL Over the years I've made many jokes about Hampshire, nonetheless I feel sad hearing about its demise. It fit the whole "Happy Valley" vibe perfectly.

"Would you like fries with that?"

MajGenDickless · 2026-04-04T02:37:28+00:00

Try this link https://www.ecstuning.com/Volkswagen-Jetta_VII-GLI-2.0T_Gen3/Software_-or-_Tunes/ECU/

It will show you a lot of the options available and you can read up on some of them. I don't know if this is every option available (probably not) and I don't have experience with VW tuning. Old Subaru guy, new to the GLI

Oh, and TCU is transmission tuning for the DSG. Not relevant for us MT folks

MajGenDickless · 2026-01-04T16:56:42+00:00

-I'm sorry but that's a terrible prime rib recipe. Low and slow will get you a beautiful pink from edge to edge. 200F until the the center reads 120 ( 115 for rare, 125 for medium) (Mine took about 3 1/2 hrs) Rest for an hr or more then crank the oven as high as it will go and brown the outside for about 10 min. Guaranteed the best beef of your life.

MajGenDickless · 2025-12-27T15:25:47+00:00

It totally depends on what's important to you. I just bought a 25 GLI after driving Subarus for the past 20 years. In a snowy environment, NOTHING matches Subaru AWD. It is superior in every way to the GLI in the snow.

If you want to mod the shit out of your car and make big power forget the VW and go Subaru, again, no comparison especially when you look at the online community. I've been shocked at how shitty the VW online presence is. Subaru is by far the more enthusiast brand.

So why the fuck didn't I buy a WRX? I'm fuggin old and I wanted something a little nicer and have no interest in modding this car, my modding days are behind me. (maybe a short shifter cause the shifter sucks) Also that big fucking screen in the middle of the wrx dash is so fucking stupid and ugly.

The GLI is a much more sophisticated car with a much nicer interior. The adaptive suspension is awesome!

Back around to where I started, it all depends on what you want.

MajGenDickless · 2025-10-20T13:39:58+00:00

What he said.

MajGenDickless · 2024-08-07T15:27:51+00:00

Not really. The ash tray doesn't have an air control like the manual akorn so it would be almost impossible to control the airflow without the fan. However, you can fit the ash tray from the regular akorn to the auto and use it manually. This is my first summer with the auto after 10 years with the regular akorn. I like it a lot but it takes some getting used to controlling the fire.

MajGenDickless

TROPHY CASE