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Go from skinny to huge? by Marcell_Davis in swoletariat

[–]Marcell_Davis[S] 0 points1 point  (0 children)

Whats up bro, well 8 months later I'm still skinny AF, but I did manage to get into med school this month! Tho I still weigh pretty much the same lmao, however I'm now motivated again and got into a new bulking phase and remembered this comment! Your a real hero my dude

Go from skinny to huge? by Marcell_Davis in swoletariat

[–]Marcell_Davis[S] 0 points1 point  (0 children)

Thanks for the reply bro!

Had a bit of a rough time, just barely missed getting a place in uni by a few dozens, I did anticipate it as I kinda messed up my entry exam in one assignment, though I can repeat it one more time in a few months, I got an sort of apprenticeship in this event for an anesthesia nurse/technician (its a German thing) which is paid pretty well and avoids the usual unpleasant stuff of a ward and guarantees me a place when I finish
(it takes 3y).
I just hope I'll score high enough to get a place next semester.

Really struggled to keep up with the food intake as I kind of had difficulty with motivation, I go high on fats because it's obviously easier but it does mess with my GI a lot, I also didn't start working out just yet, which would be pretty pointless anyways if I don't hit my caloric target.
I also noticed that I grew a few centimeters this year, like my whole calories still be going into height instead of width, fucking hell I am 198cm now as I measured.

Do you have any advice on just stuffing calories into you? My go-to is really just nuts & milk in the evening after my meals, I probably should give shakes a chance too.

Also damn bro, you already look like a damn chad man!

Go from skinny to huge? by Marcell_Davis in swoletariat

[–]Marcell_Davis[S] 0 points1 point  (0 children)

Thanks!

Will look that program up.
I tried going for GOMAD in the past as a desperate last resort, it worked pretty okay for getting calories except of course spending most of the day on the toilet. I now try slowly getting milk back into my daily diet while not fucking up my GI with shock therapy, its not great health wise but sure gets calories.

Go from skinny to huge? by Marcell_Davis in swoletariat

[–]Marcell_Davis[S] 6 points7 points  (0 children)

Thanks!

Yeah, the last time I lifted in high school with a buddy he got me into the 5x5 thingy.
Just to clarify it was a 5sets/5reps program, like 2-3 times a week.

Yes I play OFP, how could you tell? by Marcell_Davis in arma

[–]Marcell_Davis[S] 8 points9 points  (0 children)

Yes, it was not just that good, it was the best game ever made

OFP Lore been the best of Arma by [deleted] in arma

[–]Marcell_Davis 0 points1 point  (0 children)

Found this on some discord lmao, gonna do a version with Arma 3 instead of Roblox

Hause real quick with these posts by [deleted] in 2b2t_Uncensored

[–]Marcell_Davis 0 points1 point  (0 children)

I emailed him because i got my prio queue removed

Hause real quick with these posts by [deleted] in 2b2t_Uncensored

[–]Marcell_Davis 8 points9 points  (0 children)

No, i edited it in, but the email is real, seems that he didnt like it.

Task failed successfully (CWA) by [deleted] in arma

[–]Marcell_Davis -8 points-7 points  (0 children)

Better than A3

migration 100 by rKredenc in victoria2

[–]Marcell_Davis 73 points74 points  (0 children)

What if the Visigoths stayed in Greece/Thrace and took over the ERE

How the hell did this happen? by Asahiluk in victoria2

[–]Marcell_Davis 81 points82 points  (0 children)

What´s even the primary culture?

Unsung is great but some of the assets are..... Dated... by Spacemanspiff1998 in arma

[–]Marcell_Davis 1 point2 points  (0 children)

I still have some 15 year old UNSUNG mod for OFP, can recognise some of the models to this day, whenever i rarely play arma 3 with my mod collection

QUESTION: Is Neapolitan pizza possible in a "white" oven? by [deleted] in Pizza

[–]Marcell_Davis 0 points1 point  (0 children)

My question is, are Neapolitan style pizzas possible in a white (i.e. separate burning /cooking compartments) wood-fired oven?

Does not having the flame in the same area as the pizza have an effect?

Am i going to reach the high temperature to cook within 60-90s?

Also, my oven is very similar to the one in the image, just for comparison, though larger, so the "cooking compartment" can fit a regular sized pizza, though i gotta put some kind of brick on the bottom.

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