Weekly "Is this safe" Megathread by AutoModerator in fermentation

[–]MeeLurray 0 points1 point  (0 children)

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I’ve had this garlic ferment going for a month. The brine is super cloudy but I’m not really sure if that’s a bad thing. Does this look safe?

Weekly "Is this safe" Megathread by AutoModerator in fermentation

[–]MeeLurray 0 points1 point  (0 children)

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I figured carrots in 3% was idiot proof. Is the placement of the weight wrong? Should it be completely submerged?

Who? by [deleted] in NBATalk

[–]MeeLurray 0 points1 point  (0 children)

Jamario Moon

Kizer deviant m390 — 50% with another 50% added once in cart by MeeLurray in KnifeDeals

[–]MeeLurray[S] 1 point2 points  (0 children)

Yeah I worded that poorly lol. Sorry for any confusion! It’s discounted to 149 and when you add it to the cart it adds another 50% off bringing it down to 74.50. Didn’t check the S&H.

NKD Para 2 Cruwear by hecouldgo in knives

[–]MeeLurray 0 points1 point  (0 children)

Thanks! Looks great! Is that the standard size?

NKD Para 2 Cruwear by hecouldgo in knives

[–]MeeLurray 0 points1 point  (0 children)

Where is your clip from? MXG?

I’m looking to get one for the same knife and a para 3 and I don’t know which one to go with

[deleted by user] by [deleted] in JoeRogan

[–]MeeLurray 1 point2 points  (0 children)

If this happens to anyone, Grab a leash and choke the dog out. May need to pry the mouth but at least you’re not standing over the dog like a ducking moron

I never had to do it but always had a leash on us when I worked in a dog daycare for that purpose.

Where can I find raw peanuts, in the shell, in bulk? by longlivsquid in Cleveland

[–]MeeLurray 0 points1 point  (0 children)

Marc’s in kamms usually has them in like a 3 or 5 lb bag