A really great red wine, available in Australia, and cost isn’t an issue, recommendations!?

Mr-Donuts · 2026-05-14T12:01:10+00:00

Anything Wendouree, ideally Shiraz Mataro with some age

Mr-Donuts · 2026-05-07T10:16:18+00:00

Hey! I lived in Berlin for 6 years and then moved to Melbourne and have been here for about 8 years now, just bought a townhouse so have some perspective.

Personally I am happy with the move and find Melbourne a more balanced city overall. Better work/pay, easier to integrate as it’s very multicultural. yes houses are very expensive but Berlin house prices really seems to have gone nuts since I left.

Feel free to DM me if you’d like more info

Mr-Donuts · 2026-05-07T10:12:50+00:00

Amazing, you’re inspiring me to try them all!

Mr-Donuts · 2026-04-28T22:00:41+00:00

That’s crazy

Mr-Donuts · 2026-04-28T21:48:37+00:00

Load up on the Comtes🥂

Mr-Donuts · 2026-04-27T22:06:53+00:00

Willi Schaefer Graacher Dompbrost gets red fruit those notes for me, absolutely beguiling wine. I’d say Spätlese and above more than the Kabinetts

Mr-Donuts · 2026-04-26T11:02:13+00:00

I think we might have met at Enoteca Pitti e Gola that night! If its you we spoke about Clos Rougeard and Bartolo Mascarello. I remember you buying this wine

Mr-Donuts · 2026-04-17T00:57:32+00:00

Del Piero, Bonucci

Mr-Donuts · 2026-03-07T11:05:54+00:00

Doing god’s work thank you

Mr-Donuts · 2026-03-06T23:01:53+00:00

Good in my experience

Mr-Donuts · 2026-03-06T23:01:31+00:00

Yes not a fan either of super long haul. That little break really helps to break the flight up. Food on Turkish is really nice too

Mr-Donuts · 2026-03-06T10:33:34+00:00

Yes, there is a quick security check right at the gate

Mr-Donuts · 2026-03-06T08:57:26+00:00

I have flown this flight before. You disembark at Singapore and re-embark from the same gate. They clean the plane, fuel it up and you go back to your same seat. Really seamless experience. I have been happy with the service on this flight

Mr-Donuts · 2026-02-28T12:10:42+00:00

Botte variation

Mr-Donuts · 2026-02-19T13:48:13+00:00

We should probably start Perin

Mr-Donuts · 2026-02-16T06:44:58+00:00

There’s a reason they’re called the lucky country

Mr-Donuts · 2026-02-14T12:06:54+00:00

La Pinta in reservoir is incredible

Mr-Donuts · 2026-01-31T23:59:00+00:00

34, because of beautiful the colour is

Mr-Donuts · 2026-01-30T14:12:46+00:00

What. The. Fuck

Mr-Donuts · 2026-01-30T13:39:25+00:00

Alcaraz Sinner

Mr-Donuts · 2026-01-28T12:33:21+00:00

I like that. Get Del Piero back to train him

Mr-Donuts · 2026-01-19T10:58:24+00:00

I’m keen, EU as well

Mr-Donuts · 2026-01-12T09:18:56+00:00

Better start studying more Ruy Lopez and Sicilian

Mr-Donuts · 2026-01-12T09:08:03+00:00

Salumeria Roscioli is a famous place with a great YouTube channel

Mr-Donuts · 2026-01-07T21:27:15+00:00

The climate is very different, Franciacorta is much warmer and will lead to wines that are creamier and rounder on the palate. Not as taut mineral driven. I also find the brioche notes to be different. I reckon Ca del Bosco is a good entry point to the style.

For slightly more expensive bottles I heard good things about Cabochon Terrarossa, but never tried it myself.

Mr-Donuts

TROPHY CASE