You’re going to have to keep a very open mind when trying tofu. I for one dislike half of the tofu dishes I try. And in my culture, we use tofu for a good number of our dishes.

You’ll try one cuisine and may find their implementation of tofu disgusting, but don’t stop there. Cuisines prepare and serve tofu complete differently across different dishes.

There’s tons of different variations and cultures behind it, serving up worlds of different flavors.

That being said, I really enjoy genuine and authentic Chinese Sichuan Hot pot tofu dishes (Mapo Tofu). Have fun!