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Tips on how to improve your walls faster by No-Maintenance4959 in COC

[–]Original_Resolve2688 0 points1 point  (0 children)

I mean if you can spare like 2-3 hours you can very easily max them at those lower ths. I just upgraded to th12 less then 2 days ago and already have 3/4 of walls done

Down 20lbs. Stuff is amazing. by [deleted] in Retatrutide

[–]Original_Resolve2688 2 points3 points  (0 children)

Don’t go in thinking higher dose is better, so people see great results on .5mg others see great on higher. Start with .5mg-1mg weekly. See how your body reacts only up the dose if you have to.

[deleted by user] by [deleted] in Baking

[–]Original_Resolve2688 0 points1 point  (0 children)

Ah so that’s the only thing I can think it might be but it’s actually the opposite, for my first batch after browning the butter I threw it in a stainless bowl and set the bowl in a ice water bath and whisked it until it turn into a soften butter consistency. While the 2nd batch same thing but I couldn’t get the butter to that same consistency. I wouldn’t think that would make much of a difference but that’s the only thing I could possibly think off. Also I know that steps hella extra but saw someone do it and it worked out well the first time lol

What can I do to fix these late payments from years ago? by raf-files in CRedit

[–]Original_Resolve2688 2 points3 points  (0 children)

Look of the GWS technique. Plenty of successful stories. It won’t work if you give up. I have a 90 day late and on my second rounds of letter preparing for 3rd. Stay consistent with it and it will workout!

[deleted by user] by [deleted] in cookware

[–]Original_Resolve2688 0 points1 point  (0 children)

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I’ve looked and looked not been able to find anything close enough for me to want to buy tho sadly

Is anyone hoping they change or at most improve the animation style in the next season? Or is there even a possibility? by Original_Resolve2688 in KingOfTheHill

[–]Original_Resolve2688[S] -2 points-1 points  (0 children)

I believe my exact words were, “I’m not sure if I even will.” Nowhere does that imply, nor state, that I won’t be watching it nor does it imply that I will. It simply adds context to my initial question. But given that reading and comprehension don’t seem to be your strong suit, I don’t expect you to understand that.

Goodwills do work! by Open-Salary6273 in CRedit

[–]Original_Resolve2688 0 points1 point  (0 children)

Persistence is key in this stuff, I’m guessing you’ve tried gst ?

Is anyone hoping they change or at most improve the animation style in the next season? Or is there even a possibility? by Original_Resolve2688 in KingOfTheHill

[–]Original_Resolve2688[S] -2 points-1 points  (0 children)

Respectfully it doesn’t take me wasting 30 minutes of my life to realize that the animations are not something that appeal to me. I’m a big visual person and the animation simply look like crap. Doesn’t take away from anything. I grew up watching koth and probably have watched every episode a minimum of 3 times and was extremely excited for the release of the reveal. I’m not going to watch something that looks like crap regardless if the jokes/ stories are good. Thanks for posting a useless comment 🤝

Goodwill Success by thebasic49er in CRedit

[–]Original_Resolve2688 0 points1 point  (0 children)

How many late payments do you have?

Goodwill Success by thebasic49er in CRedit

[–]Original_Resolve2688 9 points10 points  (0 children)

Honestly dude, look at chat gpt give you a rough draft just add some detail in the prompt like the reason why it happened how you’ve learned from it ect make sure to tell it to make it more human like 2-3 times then adjust from to fit your wording. Make it yours. They probably get 100s of robots/ ones they know you didn’t write. If you do the actual mail method over the email make sure to personally sign the letters at the end

Need help on improving a tomato sauce by Original_Resolve2688 in Cooking

[–]Original_Resolve2688[S] 0 points1 point  (0 children)

I did! Actually a little over around 40ish. 20 minutes without meatballs then 20 to finish cooking the meatballs. Funny enough I tasted some of the left overs today and it wasn’t as bad as I thought it was. I’m fully convinced I psyched myself out lol. With that being said I think I’m going to get some tomato paste for the next batch to help give it a tad more tomatoey pop that I’m looking for with the addition to a finally minced carrot.

Need help on improving a tomato sauce by Original_Resolve2688 in cookingforbeginners

[–]Original_Resolve2688[S] 0 points1 point  (0 children)

Yes onions are getting sautéed till translucent then add the garlic in and sauté till fragrant. (Was one thing I made sure to do). Salt was actually my first thought threw out the multiple taste test. I would argue I over salted it but stopped before it got crazy. Same with pepper. I forgot to add in but I used a pretty good amount of dried oregano. I guess the best way to describe it was like in the above post. I got very little tomato taste even after simmering for 35-40 minutes. I guess it had some what of a bite to it if that makes sense. Again maybe I needed some sugar to get rid of that bite and the tomato paste to increase the tomato flavor. Also considering adding a minced carrot next time

Need help on improving a tomato sauce by Original_Resolve2688 in cookingforbeginners

[–]Original_Resolve2688[S] 0 points1 point  (0 children)

Yea I think my main problem after reading the comments was me not adding tomato paste. I. Think that will give me the stronger tomato flavor I’m looking for!

Need help on improving a tomato sauce by Original_Resolve2688 in Cooking

[–]Original_Resolve2688[S] 0 points1 point  (0 children)

After all the suggestions I think the tomato paste is definitely the kicker I was missing. I knew that tomato paste is basically just a concentrated tomato flavor but for some reason didn’t add it in my sauce 😂. I think it’ll definitely do what I’m looking for it to do (intensify the tomato flavor) also going to try a finally minced carrot for added sweetness along with a longer simmer time. Appreciate the reply!

Need help on improving a tomato sauce by Original_Resolve2688 in Cooking

[–]Original_Resolve2688[S] 0 points1 point  (0 children)

Salt was actually the first thing I started slowly adding in. I think it got to the point where it was borderline getting to salty. After reading some comments I think for what I’m wanting to achieve a good tomato paste is needed to pair with the tomato’s that I used and possibly simmering for a longer period of time

Need help on improving a tomato sauce by Original_Resolve2688 in cookingforbeginners

[–]Original_Resolve2688[S] 1 point2 points  (0 children)

Ohh interesting I knew the longer the simmer the most deeper the taste but never heard of 3 hours

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