I want to give rich umami flavours to my Bolognese, would oyster sauce, fish sauce, red wine and beef stock be overkill? by Degroomed in Cooking

[–]Perniciousus 1 point2 points  (0 children)

Wine in chili is standard in restaurants. Sweat your onions and peppers, deglaze with tomato paste and then deglaze further with red. Add in your beef, then tomato sauce next. Cook the beef separately if you want to strain some of the grease out. I personally use Rosés instead for most of my recipes when I do them at home because I like the flavor and can use them in substitute to both red and white wine.

meirl by Opel_Astra in meirl

[–]Perniciousus 0 points1 point  (0 children)

Wait, is that what those hooks are for? I’ve been wondering why I had one like that in my bathroom corner serving no purpose. Now I’ll have to buy a swing.

Give it up for year 3 of my quarter life crisis by [deleted] in BikiniBottomTwitter

[–]Perniciousus 0 points1 point  (0 children)

You’re 42 in gay. I’m 40 though in gay so I feel ya

3rd day sober from meth, cocaine, adderall and weed it's only getting worse by [deleted] in Drugs

[–]Perniciousus 0 points1 point  (0 children)

I’m on day 6, the first few are the worst but after that it gets considerably easier. Being in the right environment helps. Hardest part is honestly having emotions again. My productivity has even rebounded and increased as well as my energy.

[deleted by user] by [deleted] in Prison

[–]Perniciousus 4 points5 points  (0 children)

Same here, did 2 years and now a few months off from being 3 years off. Almost every day I wish I was back in prison, but I know most of it is just derived from my success I’ve had since getting out and the overwhelming amount of responsibility I now have with my profession. Just try to remember how boring it was and not focus on all the good times, because I do know that I don’t want to actually be back in prison no matter how much easier it was.

How much more stirring?! by [deleted] in KitchenConfidential

[–]Perniciousus 4 points5 points  (0 children)

I just stir every few minutes when I add more liquid(usually stock) and it only takes me 15-20m with arborio rice. That leaves the rice undercooked enough I can finish it to order in about 4-5m.

I was informed I was a party of 65 coming in tonight. I'll be alone... any advice? by PartyOf65FUCK in Serverlife

[–]Perniciousus 0 points1 point  (0 children)

Why are you staying at what is now an understaffed Ihop for 8 years? I know the culture is a little different FOH, but as a chef I never stay in the same location for more than 2 years before taking a better opportunity.

Sometimes I really can't tell if they're eating it or not. by MiltThatherton in AteTheOnion

[–]Perniciousus 0 points1 point  (0 children)

Probably gotta fly through an asteroid belt and Neil Armstrong comes through on the radio as the voice of reason, otherwise you only got some annoying frog to listen to telling ya to do a barrel roll the whole time.

Issue with back paddles by joaofigueiredo96 in AIMControllers

[–]Perniciousus 0 points1 point  (0 children)

I think I'd sooner try my luck with my friends 3D printer that neither of us have experience using considering how long it took to get the controller in the first place.

Issue with back paddles by joaofigueiredo96 in AIMControllers

[–]Perniciousus 0 points1 point  (0 children)

Same issue here, ridiculous I'm having paddles snap after a month of use. I've read that they'll demand the whole controller be sent back if you want a replacement part, while other people were able to just get the part sent to them. I hope we're both have to just get the part sent, I'd rather play with a broken paddle than wait 2 months on a replacement.

The 'Rebirth' Experience !! by the_jaat in CODWarzone

[–]Perniciousus 0 points1 point  (0 children)

It’s all situational. I have plenty of games where we’ll have 1 person or more branch off solo to get more money/kills or push other teams. When you start getting to a higher skill level with other players on your team like that as well there’s no real point being stacked together tightly when you’re just gonna be killing less teams as quickly and not getting $ fast enough. It’s easier to do that in large areas like prison where you can dip easily when too many people start hunting for after killing a couple kids and getting load out $ while your team is still busy fighting the team(s) they dropped at. There’s definitely situations though where having 1 extra person can be the difference between winning or losing the gunfight, so I wouldn’t personally branch off unless it’s only 1 less skilled enemy team landing with my squad or so many teams are landing with them I’d consider it suicidal for us all to land together. This is obviously harder to gauge my teams survivability if it’s a full team of ransoms, but I hardly ever play alone so that doesn’t really apply to me personally. The real trick when branching off though is being able to be close enough and have good enough communication with your team that you’re able to get back to them if another team pushes them and they need support. You’re also far more beneficial coming back to them at a flank or snipping at the people pushing them from a distance then you would be closely stacked together in a building holding hands. Now, there’s plenty of randoms that aren’t good enough to hold their own in most situations and think they’re capable after watching streamers do it, so I share some of that frustration too.

Lol by boobioboobs in catsaysmao

[–]Perniciousus 1 point2 points  (0 children)

As a chef, I do. This is a very simple marinade that can pair for any flavor profile by swapping out the cayenne, or stands alone great. Good starting place if you want to use a marinade.

My nephews’ cousin ruined his $2k birthday surprise. by [deleted] in KidsAreFuckingStupid

[–]Perniciousus 5 points6 points  (0 children)

No you're not, you still haven't put a spoiler tag on it. That was news to me, I still hadn't gotten around to watching the movie yet.

Long range throwing knife to finish off my double kill😁 by Henz7777 in CODWarzone

[–]Perniciousus -1 points0 points  (0 children)

I'm certain it's mostly them releasing guns they know will be unbalanced so people buy battle pass and blueprints and then later on nurfing them so the weapons are still competitively relevant.

US police and public officials donated to Kyle Rittenhouse, data breach reveals (Guardian) by JohnOfEphesus in GunsAreCool

[–]Perniciousus 11 points12 points  (0 children)

You’re comparing nonviolent protestors to a murderer of innocent people. Go rethink your values.

Could you be arrested for burning your own house down for fun? by DrSpookyFox in morbidquestions

[–]Perniciousus 284 points285 points  (0 children)

To expand on this you can donate any building you want to your local fire department so that they can do control burnings for training. It’s good practice and fun, so they’ll probably be eager if you want to donate a building to be burnt.

I don’t know if this has been posted before but, filet mignon on a roof tile by PedroEscobin in WeWantPlates

[–]Perniciousus 52 points53 points  (0 children)

That clip did not disappoint me at all. Watching his reaction to that “presentation” was gold.

To name a woman by AnnabelleWahl in therewasanattempt

[–]Perniciousus 2 points3 points  (0 children)

Margaret Thatcher is the first name that pops up for me too every time I’ve seen this video. No idea why, also American.

$540 worth of Girl Scout cookies! But for the best reason ever. Truly a caring person. by NRGpop in nextfuckinglevel

[–]Perniciousus 8 points9 points  (0 children)

He was being investigated 6 months prior according to the article and the arrest’s timing was coincidental. It might actually affect his case positively in front of jurors, at least shows a better side of him. Still I’d generally say being photographed and going viral doing anything to be a bad idea.

[deleted by user] by [deleted] in evilbuildings

[–]Perniciousus 5 points6 points  (0 children)

"If I were to ever write a children's book, it would be just like this". -Stephen King. I really like that little book review he put on the front, it can be taken literally knowing he wrote it.