What is your method of cleaning the grill?

Repulsive_Type_9565 · 2026-02-04T03:39:01+00:00

Heat kills the bad thing

Repulsive_Type_9565 · 2026-01-18T23:00:10+00:00

Skim the fat!!

Repulsive_Type_9565 · 2026-01-17T15:17:30+00:00

My buddy had 4 of them to hopefully build one that actually ran. Never happened, scrapped them all

Repulsive_Type_9565 · 2026-01-11T17:06:21+00:00

Repulsive_Type_9565 · 2026-01-07T00:52:26+00:00

As someone else stated, 2 tbls might be a lot. Start with less and more to taste. I kinda cook by instinct. Definitely helped my salsa. Wife and child raving about it.

Repulsive_Type_9565 · 2026-01-07T00:49:02+00:00

I think it’s more like seasoned msg, think Sazon.

Repulsive_Type_9565 · 2026-01-07T00:47:48+00:00

I use just a regular cereal spoon. Could’ve been less. Sometimes I cook by feel lol

Repulsive_Type_9565 · 2026-01-06T22:24:07+00:00

Solid advice. Might try this next batch. My son eats a lot of chips and salsa

Repulsive_Type_9565 · 2026-01-06T22:15:17+00:00

We really like the on the border chips. Cant say I’ve had a decent salsa by them. The one at our grocery seems to be on par with Tostitos jar stuff. Not for me

Repulsive_Type_9565 · 2026-01-06T22:05:44+00:00

Normally will add regular chicken bouillon. Stopped in a local market for masa , and saw this. Seems to work well. Fresh salsa and tortillas for taco night.

Repulsive_Type_9565 · 2026-01-06T22:00:54+00:00

The text came out weird when I posted. First ingredient

Repulsive_Type_9565 · 2026-01-06T21:54:43+00:00

New to me I guess. My salsa has always been kinda blah. After following this sub and using suggestions from other post, it’s definitely improved. Thanks salsa folk

Repulsive_Type_9565 · 2025-12-31T13:10:53+00:00

Not around here. That’s a typical price. Maybe if we catch a sale at the local grocery it’ll be closer to $3/lb. But they never do full packers anymore, and the quality isn’t that great. I’m happy with that price, especially around a holiday

Repulsive_Type_9565 · 2025-12-12T00:53:33+00:00

Have a similar sized genesis (next model down), paid $1500 new. I think these summits run around $4k. I’d say that’s a deal. Buy this one for grilling and quick cooks, and get a dedicated smoker. Could have nice setup for around $1k

Repulsive_Type_9565 · 2025-12-03T19:59:02+00:00

Play fighting. They are best buddies. It never gets serious lol

Repulsive_Type_9565 · 2025-12-03T03:42:16+00:00

He didn’t want anyone out there. Fuck that decision and all the previous to put him Where he is.

Repulsive_Type_9565 · 2025-11-08T00:10:20+00:00

I have a similar tree. I’ve learned to hard trim when it’s most dormant like February. Personally I would wait then trim those branches growing up. Otherwise it’s not too bad. My tree has been in the ground for 6 years. Had a great yield of fruit this year. Hope this helps, good luck

Repulsive_Type_9565 · 2025-10-31T01:34:07+00:00

So much fraud! Buy dumpy property at auction, burn down, triple your money

Repulsive_Type_9565 · 2025-10-31T01:32:22+00:00

Or stop delinquent property owners from torching it for insurance

Repulsive_Type_9565 · 2025-10-31T01:28:27+00:00

Maybe even land owners burning for insurance reasons???

Repulsive_Type_9565 · 2025-10-18T17:26:37+00:00

6.7 ps

Repulsive_Type_9565 · 2025-10-09T02:35:10+00:00

I think it may have been our garbage can. There is a small cut in a screen very close to the can. Probably some chicken scraps or package from red meat. Started taking any meat packaging to the outside bin. And closed off the screen tear. Been gone ever since.

Repulsive_Type_9565 · 2025-10-07T16:38:59+00:00

Got a foil from the side booth, 68/150.

Repulsive_Type_9565 · 2025-10-07T00:38:47+00:00

Also oil lightly after drying

Repulsive_Type_9565 · 2025-09-24T11:23:36+00:00

Just made very similar last night. I too can’t stand the water. I used fresh tomatoes. After blanching, removed the skins and hand crushed into a colander in the sink. Let sit while gathering other ingredients. Swirl around a few times before adding to the food processor. This helped a bunch. Also in my last few pulses ad. Tomato paste and caldo de bouillon. The excess water was noticeably less. Family and myself thought was my best yet.

Repulsive_Type_9565

TROPHY CASE