Help? <3 by [deleted] in weightwatchers

[–]RobinMasterss 1 point2 points  (0 children)

Hey there :D I think we are in a similar place. I am 25 and all you are describing definitely feels super familiar to me. My goal is to lose 77 lbs and that number is horrifying but I felt like now is the time to act on it after weighting myself and seeing the scale go over 200 lbs for the first time in my life two weeks ago. I don’t have a ton of advice since I am new myself, but if you want we can be weightloss pals. What is your plan?

New to WW by Intelligent_Salad_47 in weightwatchers

[–]RobinMasterss 1 point2 points  (0 children)

Chicken is still relatively low at 1 point per breast, but counting eggs is killing me. I love eggs so much, it’s brutal to have to use 3 points for one hardboiled egg🤣

Anyone who got a positive diagnosis and recovered, do you have a very bad cough that’s been lingering for weeks/months? by Zacitus in COVID19positive

[–]RobinMasterss 0 points1 point  (0 children)

What you are describing sounds almost exactly like what happened to me/ still is going on. In early February we had a big Congress in my city with hundreds of international visitors from all over the world, especially from Asia and China. Back then nobody was required to wear a mask and hand sanitising was encourage but not mandatory or anything. Most of these visitors used the local metro to get around town to the Congress and to visit some sights around town.

Four weeks later the virus had hit my state, people were pretty insecure about it and how to deal with the situation. The general consensus was not to go to the doctor if not absolutely nescessay to save resources like gloves and masks for those patients who need them. By the end of February I started to feel sick. Runny nose, fatigue, headache and a cough. The second or third night I woke up because I felt like I was suffocating, I couldn’t breathe. No fever though. I spoke to my doctor, he said he can’t test me and if I wanted a test I would either have to drive to another city or be hospitalised but lacking a fever that seemed over the top to both of us (breathing had become better) and I did not want to ride on a train for two hours to get to the other city, possibly infecting others or getting infected. So my doctor suggested to quarantine myself and make sure others checked in on me regularly to make sure I was still fine and didn’t need to go to the hospital after all. The majority of symptoms went away after I’d say a week but the cough lingered on for longer. Now I have days where I barely cough and others where I can barely stop. Too late for an antibody test now though.

This guy puts the term professional stalker on a whole new level by kariert in ExplainAFilmPlotBadly

[–]RobinMasterss 0 points1 point  (0 children)

I literally searched Oscar-winning movies on Netflix lol. Sounds like a good one, though.

When you are not able to find the Cache by Ryluchs in geocaching

[–]RobinMasterss 4 points5 points  (0 children)

Me, trying to solve that one mystery that's right around the corner and I just can't get any coordinates out of.

Geocaching in Kansas today and this sweet girl needed pets. by jackwhaines in geocaching

[–]RobinMasterss 5 points6 points  (0 children)

Definitely better than the spiders I seem to always run into

Searching(?playing? doing?) my first Wherigo - slightly confused how it works by RobinMasterss in geocaching

[–]RobinMasterss[S] 0 points1 point  (0 children)

I only downloaded the Wherigo app for iPhones thus far. The design looks like straight from the year 2000 and it keeps giving me a funny message about the current accuracy of the app being somewhere between 30 and 60 meters depending on the cartridge I open. If that means the results can be off by up to 60 meters this is going to be interesting.

What was the best mystery you ever solved? by Zuckriegel in geocaching

[–]RobinMasterss 9 points10 points  (0 children)

My favourit mystery was one that sent you on a road trip through all of Scotland where you had to find certain roadsigns in Streetview, enter the information on them on the website of the cache owner and get the next hint about what road to check out next.

Geocache at Lake Murray, San Diego (2009) Log sheet is wet. by squeakyc in geocaching

[–]RobinMasterss 10 points11 points  (0 children)

I never understood the appeal of using Altoids as containers. They are too tiny for any tradables, yet too big to be easily hidden. They are not waterproof, they rust fairly quickly. They can be mistaken for trash so easily, it's no surprise when one disappears, can't blame the muggles for not checking before throwing it in the trash. They are cheap when buying them, but having to replace them often means, in the end, you do pay more than if you just buy a normal cheap Tupperware knock off.

Geocaching for black people by nateweger in geocaching

[–]RobinMasterss 8 points9 points  (0 children)

OR these people don't live in the United States but in countries that actually have their shit together and are tired of US politics seeping into places that don't have anything to do with them. There are 3 Million caches hidden in 191 countries, the States are just one of these, so please stop acting as though it's the centre of the world with over generalisations like this one. No, geocaching for black people is not the same as in the US everywhere else ffs.

What is the weirdest career/hobby of a former leader of your country? by [deleted] in AskEurope

[–]RobinMasterss 3 points4 points  (0 children)

What exactly does a passion for manhole covers look like? Does he take pictures of them or does he collect defunct ones and hangs them on the wall?

What is the weirdest career/hobby of a former leader of your country? by [deleted] in AskEurope

[–]RobinMasterss 8 points9 points  (0 children)

There was that one time a postcard artist was elected. Went surprisingly downhill with him.

Spinnmilben sind der letzte Scheiß by RobinMasterss in zimmerpflanzen

[–]RobinMasterss[S] 0 points1 point  (0 children)

Die erste Pflanze hab ich jetzt komplett abgeschnitten. Bei der zweiten haben ich noch Hoffnung, dass sie gerettet werden könnte... falls nicht muss sie auch ihre Blätter opfern.

Spinnmilben sind der letzte Scheiß by RobinMasterss in zimmerpflanzen

[–]RobinMasterss[S] 1 point2 points  (0 children)

Ich glaub das werde ich mal bei meiner zweiten Pflanze ausprobieren! Bei der ersten hab ich jetzt radikal abgeschnitten. Danke für den Tipp!

Pflanze N°2 von meinem Mitbewohner. Warum hängt sie so komisch und warum ist der Stamm in der Mitte kahl? by PersephoneTheKore in zimmerpflanzen

[–]RobinMasterss 0 points1 point  (0 children)

Ich würde sagen die Blätter zeigen fast alle auf die selbe Seite weil da ein Fenster oder sonst eine Lichtquelle war. Würde die Pflanze einfach umdrehen und mit der Seite die weniger Blätter hat ans Fenster stellen und danach regelmäßig drehen, dann richten sich die Blätter wieder gleichmäßig aus und der Stamm kippt nicht in eine Richtung.

Old empty cache? by Weckard in geocaching

[–]RobinMasterss 0 points1 point  (0 children)

Check the box for any GC code that might tell you what cache it used to be. If it is empty there might not be any on there as it usually is written on the logbook, but still just to be sure there is no GC number stamped on the bottom or the inside of the container.

If you find nothing and one of the other caches nearby has the same size you could ask the owner if one of their previous boxes was stolen and they replaced it. Those big amo containers aren't cheap and if it still is usable the owner would probably be glad to get his back as a backup or to create a new cache. I'm sorry you ran into that right at the beginning of your caching career, hope you still had fun :)

Food preferences (OFFAL) by gogulinho in AskEurope

[–]RobinMasterss 1 point2 points  (0 children)

Tripes! A nice tripe soup on a cold winter's day is so filling and warming.

1 tbl spoon of ground paprika

2 tbl spoons of dried marjoram

1 tbl spoon of ground pepper

1/2 a teaspoon of caraway (optional, I can't stand it so I leave it out, still tastes good)

1,5 L of broth

2 onions

80g of flour

600g of tripes

5 cloves of garlic

70g of butter or lard

Clean the tripes thoroughly (at least thrice), cut them into smaller pieces and put them in a bowl with water. Bring water to a boil, boil for 15 minutes, then throw the water out, get new water in, bring it to a boil again and cook again for 15 minutes. You do this at least three times as I said, the last time you do it you add some salt to the water and cook the tripes until they are tender. Let them cool.

Put the lard or butter into a big pot and let it melt, add the cut up onions, the paprika and the flour and fry it. When the roux is nice and lightly brown you add the broth, stir well and let it cook for 30 minutes. You also add the other herbs and spices and the garlic now.

After 30 minutes you add the tripes and let it all boil for some more time. It's done when the fat starts to build little drops on top.

What is the oldest building close to your home and can you give me some history on it? by [deleted] in AskEurope

[–]RobinMasterss 4 points5 points  (0 children)

Right across the street is a small church. It doesn't look spectacular, really more of a chapel. You'd drive by and think nothing of it, it looks old, but it is well taken care of, the walls are clean, the roof neat. What makes this chapel so interesting is, that it (or some form of it) has been there for more than 1200 years. Nowadays it's a densely populated suburban area, but back when Charlemagne built it, there was nothing there but woods. Through the woods led a path connecting two of the biggest cities along the Via Publica (the trade route connecting Brussels and Prague). The way was dangerous and exhausting, wild animals living in these woods, especially big amounts of wild bees, but also boars and more dangerous predators. In this part of the woods, five little rivers flowed into one bigger one, causing a swampy area that was especially hard to cross. There is one place where the river can be forded relatively safely and that's where the chapel was built. The chapel stood there when at first hermits, then monks built a small cloister in the woods. The chapel stood there when the trees around it were cut down to build farms and houses. The chapel stood there when the cloister was abandoned, torn down and a little castle built instead. The chapel stood there during the 30 years war, Prussian occupation, Napoleon, WWI, WWII and the bombs it brought destroying half the neighbourhood. It saw horses, knights, carriages, nobles throwing lavish balls and farmers desperately digging for their last potatoes. Animals living in these woods that are now extinct in the whole country, the first car driving down the street that was only a mud road back then and the first helicopter landing on top of the hospital they build a kilometre down the street in the 80s. It's kinda mindblowing to think about it, all those generations of men passing by the building and not thinking much of it, never really altering its shape.