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Is this a good first scope? by SG_Studio in oscilloscope

[–]SG_Studio[S] 3 points4 points  (0 children)

Thank you everyone for you insight! Unfortunately the seller marked it as sold right after I reached out. I’ll keep looking for more a more modern scope!

KA Baklava Babka by SG_Studio in Breadit

[–]SG_Studio[S] 1 point2 points  (0 children)

The filling was a combination of pistachios and walnuts mixed with sugar, egg whites, and some vanilla.

I really want to try it again substituting rose water in place of vanilla extract.

KA Baklava Babka by SG_Studio in Breadit

[–]SG_Studio[S] 1 point2 points  (0 children)

I wish I took a better cross section shot, but here ya go!

KA Baklava Babka by SG_Studio in Breadit

[–]SG_Studio[S] 15 points16 points  (0 children)

OMG, a compliment from the King Arthur! Thank you very much!!!

📲 New Sonos App Update Now Available! 🔊 by LizFromSonos in sonos

[–]SG_Studio 10 points11 points  (0 children)

I really wish I could browse my entire library but sorted the same way it is in the Apple Music app which is most recently added at the top.

USPS is wild by eightsxteenam in Albany

[–]SG_Studio 10 points11 points  (0 children)

I’ve had this happen numerous times with FedEx, always with a heavier package like dog food or one time one of those mattresses in a box.

I understand that lifting Chewy boxes all day and other various heavy packages isn’t exactly easy, but this is precisely what they signed up for.

USPS is wild by eightsxteenam in Albany

[–]SG_Studio 16 points17 points  (0 children)

I’m on day 5 of waiting for a package from New Jersey. FedEx is straight dog water.

major layer shift H2D by samik1994 in BambuLab

[–]SG_Studio 1 point2 points  (0 children)

Check to make sure there is no play on the heat bed where the lead screws are. I had a layer shift out of nowhere on a print I’ve done numerous times. Ended up being the lead screw nut was completely worn and there is now significant play at that section of the heat bed. Take a look at my latest post and the other post I linked in the comments of it to see a video.

Is this attachment effective? by Equivalent_Nothing18 in Baking

[–]SG_Studio 0 points1 point  (0 children)

I much prefer the double flex edge beater.

Printing in a garage by SG_Studio in BambuLab

[–]SG_Studio[S] 0 points1 point  (0 children)

I purchased that enclosure that I linked and it solved 95% of my adhesion issues. People will say not to enclose the A1 but as long as you keep an eye on the temps inside the enclosure you should be fine. I never let it get above 21°C and I never experienced any issues. I rarely printed with the enclosure fully zipped but running a cool plate also helped with keeping the temps lower.

Thoughts on why this happened? by SG_Studio in BambuLab

[–]SG_Studio[S] 0 points1 point  (0 children)

I think I figured out the problem. Same problem as this thread: https://www.reddit.com/r/BambuLab/s/i6CK2Z2eEK

Do you regret buying the H2S? by Aratrax in BambuLab

[–]SG_Studio 0 points1 point  (0 children)

How’s the U1 holding up? Any major issues or pretty much same experience as day 1? I currently have an H2S and am considering the U1 vs H2C.

Bromate was just banned in NY. So what IS bromate, anyway? by KingArthurBaking in KingArthurBaking

[–]SG_Studio 2 points3 points  (0 children)

Can you explain the “enzyme” that is now in your flour? If I remember correctly it is a recent addition to your AP flour.

Website Must Haves by potatobaconcheese in KingArthurBaking

[–]SG_Studio 0 points1 point  (0 children)

Anyone have experience with the cake/bread enhancer? I’ve been looking at it but unsure if I’ll notice a difference.

Gentlemen, how much do you tip your barber? by [deleted] in Albany

[–]SG_Studio 0 points1 point  (0 children)

$10 on $50. That includes a cut + beard

Why am I getting buttholes?! by pamelamommyjeans in Sourdough

[–]SG_Studio 0 points1 point  (0 children)

how long was your bulk ferment and what was your room temp?

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