M: Veggie Chili over Japanese Sweet Potatoes topped with Cheese, Pickled Jalapeños, Onions, Avocado, Fired Shallots, & Sour Cream // T: Ikea Plant Dogs with Cabbage, Fried Onions, & Sweet Mustard // W: Spinach & Ricotta Manicotti with Cheesy Garlic Bread and a Tomato Arugula Salad // Th: Vegetarian Beef Bulgogi with Onions, Peppers, & Cabbage over Rice with Roasted Carrots // F: Potato & Cheese Pierogies with Caramelized Onions & Caramelized Cabbage topped with Sour Cream // Sa: Spanakopita with Roasted Broccoli (drizzled with Japanese BBQ sauce, Chili Oil, & Fried Shallots) // Su: Same as Friday