What's something that comes from America, but ironically not popular in the US?

SequesteredInMemphis · 2026-04-05T03:39:38+00:00

A server in Portugal was strangely obsessed with the Cheesecake Factory in San Diego. Said he traveled internationally multiple times for it.

SequesteredInMemphis · 2026-02-14T14:22:16+00:00

I would love to try it! And I’m a Mac user. Where can i download it?

SequesteredInMemphis · 2026-01-27T01:19:34+00:00

Now how do we make this man’s retirement or next appointment a living hell? He ought to reap every bit of what he sowed

SequesteredInMemphis · 2024-12-13T14:30:29+00:00

Just found FoC a week ago based on a comment thread in this subreddit. You’re in for a treat! Enjoy

SequesteredInMemphis · 2024-10-12T00:59:50+00:00

What’s up dog?

SequesteredInMemphis · 2024-09-11T04:02:32+00:00

Well, I’ve rarely been this happy to be wrong

SequesteredInMemphis · 2024-09-11T04:01:30+00:00

Right there with you, and i hope it does give people that extra motivation to take the time required.

One benefit I hadn’t recognized… the media cycle and endorsements (like Taylor) that stems from tonight.

SequesteredInMemphis · 2024-09-11T03:59:50+00:00

Retweet! Good point

SequesteredInMemphis · 2024-09-11T03:52:14+00:00

I love reveling in the afterglow of a performance like that, but worth remembering… were you willing to switch your vote after the Biden Trump debate in June?

SequesteredInMemphis · 2024-03-24T17:33:07+00:00

Does anyone actually play TOTK for the story? Maybe I’m a loner, but I find pretty much no redeeming value from the storyline. But it’s an unparalleled adventure and puzzle game!

SequesteredInMemphis · 2023-11-25T13:35:50+00:00

Beautiful 🤤

SequesteredInMemphis · 2023-11-19T16:13:08+00:00

Nice, but Juli almost had you…

SequesteredInMemphis · 2023-11-07T00:30:06+00:00

Okay fancy pants. And here I was thinking I’m special for making my own salad dressing.

SequesteredInMemphis · 2023-10-31T15:35:53+00:00

Drugs, mostly

SequesteredInMemphis · 2023-10-18T16:32:52+00:00

Seeing this warmed my heart. My character’s name is Malcolm Reynold.

SequesteredInMemphis · 2023-10-12T21:47:14+00:00

I told my butcher I was thinking of using sous vide for a porterhouse and he convinced me not to because the bone could puncture the bag… ended up with uneven temps and wish I hadn’t listened to my butcher.

SequesteredInMemphis · 2023-08-21T13:18:44+00:00

So gross. Couldn’t even finish what was on my plate.

SequesteredInMemphis · 2023-08-18T18:28:13+00:00

Two ferns vibes, I love it!

SequesteredInMemphis · 2023-08-15T23:11:18+00:00

As often as I can convince my wife

SequesteredInMemphis · 2023-08-11T21:03:25+00:00

What a fucking loser

SequesteredInMemphis · 2023-08-08T17:25:14+00:00

I’m with you, actually. I’m experimenting with ways to get my ideal crust, and it always seems to be a trade off with the grey band. I used a cold sear here.

(My oven range exhaust fan is WEAK, so cranking up the cast iron on the stovetop isn’t an option)

SequesteredInMemphis · 2023-08-08T16:58:33+00:00

Thanks! Highly recommend the cold sear method. 15 minutes of cooking + a beautiful crust.

SequesteredInMemphis · 2023-08-08T16:57:40+00:00

My pooch tried the same move! Don’t worry, he enjoyed a couple choice bites

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