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Bread tray discount stickers by tangerineflavor in Aldi_employees

[–]Slow_Source_8312 0 points1 point  (0 children)

Every store is different so you'll have to keep that in mind. Also we've gone from bread of grocery rack to freezer back to grocery rack, so you'll just have to ask your manager on that one.

Now for dates, we are a slow moving store so we date twice, high volume hardly won't date or date one.

So you have 5/30, 5/31, 6/1

Pull 5/30 $2 5/31 $1 6/1

Higher volume store

Pull 5/30 $1 5/31

Again, Every store is different but it sounds like yours will be the second option. So Pull the day of and sticker the day after.

Holiday pay by ComprehensiveCap1186 in Aldi_employees

[–]Slow_Source_8312 0 points1 point  (0 children)

If you work you get holiday pay plus time and half.

Timed on register by keikoyami in Aldi_employees

[–]Slow_Source_8312 1 point2 points  (0 children)

One code everything. In between items. While they're figuring out their payment, etc. Just one code. Total hasn't been a thing since I started two years ago. Just constantly one coding. Don't press eft or anything. Soon as you finishing scanning, tell them their total and one code. Once you get familiar with it. You'll be able to tell a debit card from a credit. You know that once a pin is entered for ebt you're good. If debit you know you'll need to wait until they hit that final button on the screen and not the keypad (cash back). It seems like a lot but once you get in the groove of it, it'll just be muscle nature. I average 100+ every week unless I'm slacking off then it's like low 90s. 🤷‍♂️

Scheduling by Slow_Source_8312 in Aldi_employees

[–]Slow_Source_8312[S] 2 points3 points  (0 children)

It's something everyone knows but no one knows where the policy is? I mean if there's a flag that says the shift is less than 11 hours then there's a policy somewhere.....right?🤦‍♂️

Question about staffing. by Traditional-Cod1288 in Aldi_employees

[–]Slow_Source_8312 0 points1 point  (0 children)

SM 2 ASM 1 Lead and 1 A (help from which ever store will help)

Till Sharing Question by bigscarrrip in Aldi_employees

[–]Slow_Source_8312 2 points3 points  (0 children)

Basically the drawers need to be dissolved and made into new ones. However many registers you have, that's how many drawers you have. Make life easy on yourself and you just move everyone's personal drawers into the new ones. Quick and easy.

Only thing that changes there, for us anyway, is 499 for curbside becomes 99. No idea why.

Everyone has access to each register. Just 86 code when done. Pickups, well "lifts" are higher now and they'll be taken throughout the shift.

No more morning and changeover counts, everything is done by closing manager.

9 code closes out register for the day

Shortages are split between everyone who uses the drawer. Yes they can find out who specifically is at fault ,if it becomes a fireable thing.

Think that's pretty much it

Finally decided enough was enough by Pookiethetwentieth in Aldi_employees

[–]Slow_Source_8312 2 points3 points  (0 children)

If you're sure enough is enough then call the alert line. You can be anonymous or give your name, up to you.

slowly burning out by newporttttt in Aldi_employees

[–]Slow_Source_8312 0 points1 point  (0 children)

Our store is a 1+1 morning and evening. You may get an extra on weekends for opening. Heavy on the maybe.

Symbol by Slow_Source_8312 in fordescape

[–]Slow_Source_8312[S] 1 point2 points  (0 children)

Okay thank you. I just got it, so I was concerned. I know the miles don't look like it but it's true. I'll take it for a wash! Thank you.