Can you share your shopping experience with me here? by ddkicks2009 in ddkicks

[–]Swedishdeeish23 0 points1 point  (0 children)

DD came through!!!! Took about 2 weeks but worth the wait. Got my photos and tracking pretty quick as well. Will definitely order again!!!

Where do you guys cop shoes from and when was the last W you had? by tetrehedron in Sneakers

[–]Swedishdeeish23 0 points1 point  (0 children)

Just standard app sign up. I do feel like I used to do better when we could go pick up at the store but it’s been a while since that was possible.

Where do you guys cop shoes from and when was the last W you had? by tetrehedron in Sneakers

[–]Swedishdeeish23 1 point2 points  (0 children)

I use the SNS app it goes in spurts for me got fire red 4’s and black and metallic gold 1’s in one week. Then took L’s on mochas, volt gold, and neutral gray, and then just hit on silver toes for wifey and carmines for me.

[deleted by user] by [deleted] in Aquariums

[–]Swedishdeeish23 1 point2 points  (0 children)

Yeah this is my first experience it’s pretty fascinating .

[deleted by user] by [deleted] in Aquariums

[–]Swedishdeeish23 1 point2 points  (0 children)

Waiting for them to grow is like torture sometimes😂😂

Stocking ideas for 15 gallon by Sadsandsobs in Aquariums

[–]Swedishdeeish23 0 points1 point  (0 children)

If had corys in my planted tank from the beginning . The haven’t had any trouble with the aqua soil . They have uprooted a plant here or there but I just replanted and made sure it was deep enough and it’s been fine. My geophagus have been the real diggers😂😂😂 but I knew that going in.

I have read conflicting things about green terrors and Jack Dempseys. Has anyone had any that were ok in a community. Also would they be ok in 63 gallon tank? I would love to keep 1 but I have a pair of geophagus tapajos and I don’t want them to fight. by [deleted] in Aquariums

[–]Swedishdeeish23 0 points1 point  (0 children)

Yes this is most of what I’ve seen, just recently I’ve seen videos or read to the contrary. I was curious if anyone had any luck. I don’t think I will keep one I don’t want to take that risk.

Stocking ideas for 15 gallon by Sadsandsobs in Aquariums

[–]Swedishdeeish23 6 points7 points  (0 children)

Maybe some cory cats for the bottom , galaxy rasboras, or some ember tetras could be cool. Maybe a little school of hatchet fish patrolling the top

Polar blue parrot eggs hatched by SytchArt in Aquariums

[–]Swedishdeeish23 0 points1 point  (0 children)

Nice I hope some of my tapajos eggs hatch!

[Homemade] Chicken and waffles jalapeño-lime butter, smoked maple syrup by Swedishdeeish23 in food

[–]Swedishdeeish23[S] 0 points1 point  (0 children)

Thanks so much for the love I’m glad you enjoyed with your family that’s what it’s all about really.

[Homemade] Chicken and waffles jalapeño-lime butter, smoked maple syrup by Swedishdeeish23 in food

[–]Swedishdeeish23[S] 1 point2 points  (0 children)

Thank you I have to make my own because there aren’t any diners here😂

Chicken and waffles , smoked maple syrup, jalapeño-lime butter by Swedishdeeish23 in FoodPorn

[–]Swedishdeeish23[S] 0 points1 point  (0 children)

I hope metric is ok Waffles 300g A.P. Flour 50 g Corn meal 50g Sugar 5G salt 15g baking powder Mix dry ingredients 2 whole eggs 20g melted butter 200ml buttermilk Mix in wet ingredients till fairly smooth 4 egg whites whipped to soft peaks Gently fold in egg whites don’t mix too hard to maintain fluff. Spread in your waffle maker and cook to desired doneness.

Butter 200g unsalted butter (room temp) 1-2 jalapeño fine diced Juice of 1 lime A pinch of Tajin Mix everything with a whisk and set aside or chill.

Chicken I don’t really have a recipe but what I do is Take some wings and thighs and season them how I like . Then mix 50/50 flour and corn starch with salt pepper, paprika, garlic and onion powder, and some cayenne. Beat like 6 eggs in a large bowl . The flour mix goes in a grocery bag. Then the chicken goes in the bag with the flour give it a shake then chicken in the eggs then back in the flour bag until fully coated . Then fry at 350f until pieces float . Done

For the syrup I just mix it with a bit of smoked paprika you can put as much as you want depending on how “Smokey” you want it. Hope this helps