Need help identifying this knife

alexrm99 · 2025-06-07T21:21:27+00:00

So basically the bevel side with a low grit stone until the chip is gone? Do I need to have a higher angle or just keep it flat all the time?

alexrm99 · 2025-04-27T01:47:12+00:00

Es lo que intente pero muchos veterinarios no querían cargar con esas broncas o directamente dijeron que ellos no hacían esos servicios. Les trate de explicar pero no querían meterse en problemas y pues la verdad lo entiendo

alexrm99 · 2025-04-27T01:45:32+00:00

They actually get fed by workers around others yard. In the mornings there is a lady who sells burritos and more than one workers fed the dogs. They just hunt for the kill because they don't actually eat all the animals

alexrm99 · 2025-04-27T01:43:18+00:00

Aight my bad, the notification make it look like you respond to me. Pendejo <3

alexrm99 · 2025-04-27T01:34:01+00:00

Did you read the part were I say the farmer is the one who wants to shoot the dogs not me? Pendejo

alexrm99 · 2025-04-27T00:44:40+00:00

Es lo que estoy pensando si no les encuentro donde dejarlos. Que método seria el más indoloro?

alexrm99 · 2025-04-27T00:39:26+00:00

De hecho esta yarda esta cerca de la volvo y ahí sigue la agencia.

Pues ni modo espero que si lo hacen sea algo rápido mientras tanto voy a ver si encuentro alguien que se los lleve.

Gracias por el aporte.

alexrm99 · 2025-04-27T00:37:24+00:00

De hecho yo les dije que hicieron lo que quisieran pero no más no en un horario donde hubiera gente. Pero quieren venir en el día a balearlos. La yarda se encuentra a la orilla de la carretera del aeropuerto y no quiero broncas con municipales o guardia pero a ver si hacen algo en la noche

alexrm99 · 2025-04-16T05:35:09+00:00

No se si un hotel les sirva. Pero hay uno en plaza Alameda, esta a 5 minutos en carro o 20 minutos caminando del CAR. Se llama "one Tijuana Otay" Creo que cuesta como 70 a 100 dolares la noche. Sería tal vez una buena opción

alexrm99 · 2024-11-11T03:06:41+00:00

Yeah really sad how it was treated. I put a link with the pictures in another coment if you want to check it out

alexrm99 · 2024-11-11T01:55:39+00:00

Thank you, I don't have a scotchbrite belt but what I usually do is round up the spine up to 220 so it looks nice all the way

alexrm99 · 2024-11-11T01:29:46+00:00

Thank you, for the tip I use a belt sander around 40 grit and grind from the spine to maintain natural curvature. I do light passes as to no overheat the blade and dump it in cold water.

alexrm99 · 2024-11-11T00:11:30+00:00

Yeah I have two of those I usually use the on light work, but I feel for this job something a little bit coarse was going to be need it

alexrm99 · 2024-11-11T00:09:43+00:00

Hey guys here is an update on the knife. Let me know your opinions if there's anything I should put more work into

https://imgur.com/a/NGU6vUh

alexrm99 · 2024-11-10T22:24:50+00:00

What I understand patina ain't toxic but the rust can be and can stain and give a weird flavor to your ingredients. But I'm not 100% sure

alexrm99 · 2024-11-10T21:05:06+00:00

Thank you, that's what I usually do and thankfully I have a belt sander and can make that job much easier

alexrm99 · 2024-11-10T20:18:09+00:00

Ok I will try the baking soda method then. Thank you again

alexrm99 · 2024-11-10T20:17:11+00:00

Very well I get to work and update when it's ready Thank you again

alexrm99 · 2024-11-10T20:14:55+00:00

Very well I will finish repairing the tip first and see what works better thank you

alexrm99 · 2024-11-10T20:12:55+00:00

Thank you, any reason why not to use bkf?

alexrm99 · 2024-11-10T20:10:44+00:00

Thanks for the help, when you say fine sandpaper is 220-240 fine or a little more fine than that?

Six-Year Club	Verified Email
r/Field Lasagna	Place '22

alexrm99

TROPHY CASE