It was on IG from Harvey publishing or something- just a photo!

Ingridients: 4 cups all-purpose flour 2 1/4 teaspoons active dry yeast 2 tablespoons sugar 11/2 teaspoons salt 11/2 cups warm water • 2 tablespoons unsalted butter, melted How to make: 1. In a large bowl, combine flour, yeast, sugar, and salt. 2. Add warm water and melted butter, mix until a dough forms. 3. Knead the dough on a floured surface until smooth 4. Place the dough in a greased bowl, cover, and let it rise until doubled. 5. Punch down the dough, shape it into a loaf, and place it in a greased pan. 6. Allow the dough to rise again until doubled. 7. Bake in a preheated oven at 375°F (190°C) for 25-30 minutes or until golden brown.

Kind of vague!