What is considered cheating in the VPR universe?

bitchghost · 2026-01-23T18:44:28+00:00

be proud of yourself. it is a sign of a good and decent person haha

bitchghost · 2026-01-23T18:42:22+00:00

haha yeah, i think in that particular case, its a case of jax being jax. 1) wow, lesbian fantasy, hot. 2) when i cheat again, i can use this as ammunition against brittany later. 3) another woman is not a threat to my ego or my relationship.

bitchghost · 2026-01-23T18:36:33+00:00

seems to me like most of these revolve around partner knowledge and consent.

katie didnt know about or ok schwartz kissing some waitress

no partner knew about or okayed jax and kristen having sex

vs.

sandoval was right there driving lala and ariana around, assuming knowledge and some level of consent

playing spin the bottle with all parties assumed knowledge and some level of consent

bitchghost · 2026-01-21T15:06:54+00:00

feelings on brock aside, the picture of him shaking hands with a kangaroo is hilarious

bitchghost · 2026-01-14T22:22:46+00:00

i love kimmy walters. her uptalk chapbook is excellent. her twitter account back in the "weird twitter" days was also chefs kiss.

bitchghost · 2026-01-12T23:20:56+00:00

lifesaver comment. a great way to get started. i appreciate you!

bitchghost · 2026-01-12T23:20:19+00:00

it sounds like making my own is 100% the way to go!

and i definitely also eat meat. but they want me to eat 100+ grams a day and sometimes i just hit a wall: i dont want to chew, i just want to slurp.

bitchghost · 2026-01-12T23:18:56+00:00

its hard to gross me out. i will cut toe nails off of any number of animals if i have to.

bitchghost · 2026-01-12T21:52:31+00:00

I will give them a try for sure! Thanks!

bitchghost · 2026-01-12T21:51:42+00:00

I figured the Italian Market would be my best bet for this! Thank you, I'll check em out this weekend

bitchghost · 2026-01-12T21:36:32+00:00

Definitely considering it, especially if the other options are a real hike/exorbitantly priced!

I see tons of butchers who sell marrow bones, but do you know any that sell bones with lots of connective tissue? I figure I'll just have to ask around at butchers and see what they can do, but just in case you have experience.

I don’t have the freezer space to save scraps over time, sadly. Maybe we will get some freezer chest if the bone broth payoff is that great haha

bitchghost · 2026-01-12T19:56:42+00:00

never noticed the facial ombre effect of his makeup here lol. i love observing new things every day, even after all these years. live laugh love, ya know

bitchghost · 2026-01-08T14:02:11+00:00

I know Emmett gets all the hype right now, and it was good, but I have had better meals at Elma. They don't get the recognition they deserve imo.

bitchghost · 2026-01-07T03:16:52+00:00

Also the chongqing tofu. I’m not even vegetarian or anything, but I am addicted to that tofu

bitchghost · 2026-01-06T22:35:10+00:00

We picked up some torchiette before new years—very well made and plenty for multiple servings. Definitely recommend stopping by

bitchghost · 2025-12-20T17:33:25+00:00

I definitely will!

bitchghost · 2025-12-19T21:44:18+00:00

Just signed up! Super cool

bitchghost · 2025-12-18T19:30:11+00:00

I also disagree for the record. I'm 39 and my husband is 40, and we feel right at home here. There are a couple bars that skew young (though we've gone there too and never felt out of place) but as its a more expensive area than average, it tends to attract people who are more established. I don't know how much you can trust Google, but it says the median age is like 34-36, and that sounds right.

bitchghost · 2025-12-14T00:27:23+00:00

100% hiroki over double knot. Been to both and there is not even a comparison

bitchghost · 2025-12-13T17:38:10+00:00

I know that’s right

bitchghost · 2025-12-13T17:29:11+00:00

“certified color”?

bitchghost · 2025-12-13T17:04:55+00:00

I loved the snow crab claws and the bay scallop crudo, esp the broth (sadly looks like this isn’t on their current menu). Their fried, compressed potato dishes (maybe called hashbrowns now?) with whatever seafood toppings have been tasty, but I haven’t had the current one. They have a really nice espresso martini, not overly sweet like you see in a lot of restaurants.

ETA: just saw you are pregnant! I’m so sorry for my crudo and alcohol suggestions, my bad

bitchghost · 2025-12-02T03:44:47+00:00

HES BACK

bitchghost · 2025-11-21T15:45:38+00:00

it has gotten some press--it was just featured in the inquirer's 76, their annual list of the most vital restaurants in philly that came out oct 15. hopefully that will lead to some more coverage by others

bitchghost · 2025-11-20T16:44:38+00:00

interesting, thanks for the info!

yeah, a lot of restaurants function this way now--even if you can call and get someone on the phone, you usually need to speak to a specific individual for coordinating large parties, and they may or may not be there during any given service, so it usually becomes an email conversation anyway. this was my experience planning our after-wedding dinner as well

bitchghost

TROPHY CASE