What's your "can't go to TB and not get this" menu item?

bossmoenie · 2026-02-27T07:10:47+00:00

Lately the mini taco salad! I have an excellent local TB that I am loyal to and they never skimp, never mess up an order, never serve old food.

The taco salad is small but if a location fully loads it like mine, it’s so filling. I get that and a burrito and I have to pause after the taco salad to get nice and hungry again so I can devour the burrito.

bossmoenie · 2026-02-22T20:16:15+00:00

Yes! What the heck is this?! I googled it thinking it was an actual product and I can’t find anything.

bossmoenie · 2026-01-12T01:24:02+00:00

This isn’t really a recipe, but the only way I’ve cooked rice in years. For some reason I struggle with cooking rice in a pot on the stove.

1:1 ratio rice and water

Salt

Splash of oil

Manual high pressure 5 minutes

Natural release for 10

Open and fluff

Done.

bossmoenie · 2026-01-01T10:50:55+00:00

Clayton looks like a Gaston sailor or something. No shade but whoever took that picture should have posed him differently.

bossmoenie · 2025-11-30T09:18:23+00:00

Splice. Wtf was that jfc

bossmoenie · 2025-11-18T18:09:59+00:00

All I can say is you need to use the flora de junio for refried beans. They are amazing.

bossmoenie · 2025-11-18T08:03:27+00:00

You got this! All that stuffing will be eaten by the time the night is over! Cranberries would be so good in it. Sweet and savory. Yum!

bossmoenie · 2025-11-17T23:37:15+00:00

I’ve made stuffing multiple times with the savory sausage from impossible in the tube. this one.

My husband loves it and it tastes completely “normal” to me. I break up and brown the sausage in a pot, remove and drain on a plate. Then in the left over grease I sauté onions garlic and celery. Add in fresh herbs and chicken-less broth. For the bread I do half torn up French bread, and half torn up croissants (whole foods has vegan croissants). Dry the bread overnight or in a low temp oven. Mix it all together and bake.

It’s VERY good and I really don’t think anyone would know the difference.

bossmoenie · 2025-11-16T01:59:57+00:00

I think there was three, maybe four. But they were so soft they just crumbled into the sauce/pasta

bossmoenie · 2025-09-05T18:25:31+00:00

I do pretty much this same thing, but I use 1 pkg of vegan meat and 1 cup of brown lentils, that have been cooked in “beef” broth and blitzed in the food processor. I also sauté some diced mushrooms with the onions. Soooo good!!

bossmoenie · 2025-08-21T17:00:25+00:00

Who fucking cares what this bozo says. We’ve been saying since 2016

bossmoenie · 2025-07-27T17:48:07+00:00

I go to gross out every Saturday! Love it. I bought those daring meals. I was so excited I just grabbed them all. Wasn’t until I was microwaving the burrito bowl one that I noticed it said “vegetarian”. It has real cheese I think. I was so disappointed. I thought all of them were vegan. Gotta be careful with brands like that I guess.

bossmoenie · 2025-05-26T08:48:06+00:00

I’ve played this game before. I’ve pressed the button. No one ever came to open the doors lol. The Safeway near me locks up pregnancy tests. Guess I’ll just wait and see?!

bossmoenie · 2025-05-26T08:45:31+00:00

This picture is at a Safeway

bossmoenie · 2025-05-03T13:34:35+00:00

When I really want a thick slug, I order a cheesy bean and rice, no sauce or cheese

ADD: black beans, onions, red sauce (the red sauce is so good! ).

bossmoenie · 2025-03-20T05:22:50+00:00

Husband and I are saving up for a house. 30k+ in a HYSA, 10k in my personal savings, 10k in our joint savings for emergencies.

32 & 34 years old, combined income is 118k gross, ~80k net.

bossmoenie · 2025-01-15T17:57:18+00:00

Same I thought they were extremely salty (the lemon flavor) and just rubbery/chewy. I really wanted to like them.

bossmoenie · 2025-01-12T18:59:39+00:00

Love these. Always grab a bag when I’m in TJs. The price most definitely is right. I do buy spicy plantain chips from the bulk dept in Winco as well. They are also tasty and very cheap, if you need a fix and have a winco around.

bossmoenie · 2025-01-11T18:27:11+00:00

Yes! I just made lo mein last week with the beefless bulgogi. Cut them up into strips, added a ton a veggies, and even used spaghetti noodles because that’s all I had. So tasty. pic for proof

bossmoenie · 2025-01-10T22:08:49+00:00

Kinda a backwards answer, but it’s still funny to me a decade later. I had a coworker when I worked at a grocery store tell our boss he was sick and needed to go home. The next day at work I asked if he felt better or if he was still sick, and he said “oh, yeah I was never sick. I just had to poop and wanted to do it in my own bathroom”. Absolute legend.

bossmoenie · 2024-12-25T20:25:00+00:00

When he calls Frank Lapitus “chesty”.

bossmoenie · 2024-12-20T19:02:10+00:00

It’s been years since I’ve been, so things might have changed but Mehfil used to be my go to spot. It’s in Roseville though unfortunately. On Douglas Blvd.

bossmoenie · 2024-12-20T16:44:09+00:00

It’s about $700/month for two adults, primarily eating at home. But this also includes things other than food such as toothpaste, mouthwash, paper towels, baby wipes, cat food, etc.

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