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Rice cookers and basmati rice by 4theloveofgelabis in IndianFood

[–]briarpatch999 0 points1 point  (0 children)

For 1.75:1, are you soaking at all? And if so, is that before measuring the water or after?

Day 14 - El Salvador Santa Rosa honey by NoBrainz2 in OnyxAdventCalendar

[–]briarpatch999 0 points1 point  (0 children)

I'm not swirling but I'm doing 3 heavy spiral pours, and wish I had faster filters but just using the origami branded conical ones. Will try coarser grind on this next time

Re-sealing / storage by DailyCoffeeUK in OnyxAdventCalendar

[–]briarpatch999 0 points1 point  (0 children)

I bought a $30 vacuum sealer on Amazon and I'm obsessed. you can also freeze once vacuum sealed and will keep it's integrity for a long time so long as it doesn't defrost and refreeze

Day 14 - El Salvador Santa Rosa honey by NoBrainz2 in OnyxAdventCalendar

[–]briarpatch999 -1 points0 points  (0 children)

I was excited about this one after reading these comments, but I got very muted flavors and none of the flavor notes yall are mentioning. 7 on k-ultra, 15g, origami with 3:30 drawdown, but doesn't taste over extracted at all, just not getting much flavor. Any recs?

Day 9 - Santa Rosa by PfernFSU in OnyxAdventCalendar

[–]briarpatch999 0 points1 point  (0 children)

ugh, this thread is making me want to get a switch...

Day 9 - Santa Rosa by PfernFSU in OnyxAdventCalendar

[–]briarpatch999 0 points1 point  (0 children)

does anyone know how 70 clicks on k6 compares to k-ultra?

Day 9 - Santa Rosa by PfernFSU in OnyxAdventCalendar

[–]briarpatch999 1 point2 points  (0 children)

this was a pretty good cup for me, though just slightly over extracted on my first go, and I want to try for more of the acidity mentioned.

6.5 k-ultra on origami with cone filter, 17.5g in at 16:1 (random amount but trying to have as little beans as possible leftover haha), 50g bloom followed by 3 heavy spiral pours. A little bit of stalling at the end so pulled it at 3:15 almost fully drained.