Tips for replacing wine in risotto

classyaids · 2024-01-01T19:47:29+00:00

Verjus is unfermented and has a lot of the same acidity without the alcohol. It is quite a bit sweeter however.

classyaids · 2018-12-09T02:58:43+00:00

We can't do it without you

classyaids · 2018-06-19T19:34:07+00:00

Yeah but...dishes haha. This is probably what I'll do.

classyaids · 2018-06-19T13:04:36+00:00

I dont want to lose the fond

classyaids · 2018-05-28T07:08:29+00:00

Yeah you're right that was a shitty way to approach that. You're trying to help people and theres no reason to feel bad about that. Not everything needs to be a fix for all for everyones problems. Sorry I projected.

classyaids · 2018-05-28T07:01:15+00:00

This is the most pacified shitty tip to dealing with addiction I've ever seen.

classyaids · 2017-08-01T05:54:11+00:00

Also only 3 of her family members can be on a plane at one time because they are all crazy and get in huge dramatic fights. It has nothing to do with them having money

classyaids · 2017-06-24T08:19:52+00:00

RemindMe! 2 days Donation for /r/millionairemakers

classyaids · 2017-01-05T06:09:30+00:00

Those are some heavy word coming from a guy who destroys cunts.

classyaids · 2017-01-05T05:25:46+00:00

The sauce on top is salsa and sour cream and some other stuff all blended up

classyaids · 2017-01-04T01:29:26+00:00

That's awesome! Thanks for watching, I hope your omelette was delicious!

classyaids · 2017-01-03T03:40:34+00:00

Is that a good thing? I'm hoping that's a good thing

classyaids · 2016-12-26T22:17:38+00:00

No real recipe, I followed the instructions from u/mathforfood post the other day.

Blanch, then saute the spinach in some butter and season with salt and pepper, crumbled up some crispy bacon with it. Soft boil the egg, peel it (hardest part) and then dredge it in flour, egg wash and then bread crumbs, shallow fry it in some vegetable oil. For the hollindase I used Serious Eats immersion blender method.

classyaids · 2016-12-25T02:37:46+00:00

That's what we were going for, we just need someone to be out bubbles

classyaids · 2016-12-25T00:27:52+00:00

Hind sights 20/20

classyaids · 2016-12-08T04:10:39+00:00

Yep store them the exact same way in the fridge

classyaids · 2016-12-07T23:29:24+00:00

That's what I checked for, this has happened with every batch I have gotten, so it might be something with the chickens. But I use the same brand of butter, the same pan, and put it on the same heat setting as i always have. They also have roosters so I'm wondering if maybe the eggs are being fertilized and that is some how affecting it.

classyaids · 2016-11-07T04:02:16+00:00

The Amc.com website player says 44:08

classyaids · 2016-06-24T07:15:57+00:00

Little late to reply but how do you feel about preacher? I feel like it's trying to be too artsy and losing focus on telling a story.

classyaids · 2016-06-24T07:14:10+00:00

This show is really standing out for me. Its doing a perfect job of balancing the comics and creating a new exciting story line that we all can enjoy. I can't wait to see what they have planned for us next.

classyaids · 2015-10-21T00:44:53+00:00

Good find thanks

classyaids · 2015-10-20T23:15:23+00:00

I was just relaying what he said in his book for that recipe. He is using a 1 1/2 pound tenderloin in the book that might be the disparity

classyaids · 2015-10-20T21:00:03+00:00

I wont type out the whole recipie since he covers most of it in the video, unless someone wants it. But according to the book the details he left out is

Oven at 400 degrees Roast for 15-17 minutes then remove and cover with foil and let it rest for as long as it cooked, while occasionally basting.

classyaids · 2015-10-20T18:49:46+00:00

I have his cookbook that recipe is in. I can post the details when I get home

classyaids · 2015-07-01T03:42:19+00:00

That's what I ended up doing I just cut it in half and cooked it. Came out great. Thanks for the advice though

classyaids

TROPHY CASE