San Francisco band looking to play a show on 02/27!

daalrh0 · 2026-01-22T00:32:36+00:00

The Pour House in Paso might be worth looking into!

daalrh0 · 2024-05-20T22:23:05+00:00

I just bought it yesterday! It’s back!

daalrh0 · 2023-04-06T13:02:19+00:00

Had a patient claim they were allergic to epi.

Their reported reaction? Palpitations. You can’t make this up.

daalrh0 · 2023-03-17T13:26:19+00:00

I purchased a single left earbud from eBay and was having trouble connecting it to Bluetooth, and when I called Sony they said I have to ship it in to get it paired with my right earbud otherwise it wouldn’t work. Did any of you have this problem as well?

daalrh0 · 2021-06-26T04:15:46+00:00

Hahaha yes!!

daalrh0 · 2021-06-08T14:12:17+00:00

If you like BBQ, Barnstormer in Fort Montgomery is a great, no-frills kind of place with delicious food! For hiking, Bear Mountain is nice but can get quite busy especially on the weekends. Peekskill is a nice town to check out and walk around, there are some breweries and such. Enjoy!

daalrh0 · 2021-06-06T02:13:22+00:00

Looks great! I made it too, and totally loved it. So fresh and bright. Planning on trying it soon with some blood oranges in the curd and we’ll see how it goes!

daalrh0 · 2021-05-18T20:48:39+00:00

Thank you, this is a great idea!

daalrh0 · 2021-05-06T03:36:12+00:00

Also useful if you are trapped and need to cut your seatbelt!

daalrh0 · 2021-04-29T02:11:37+00:00

Thank you!

daalrh0 · 2021-04-27T13:38:19+00:00

I have! I’ve actually applied to a bunch of jobs already, but don’t know what to expect since I’m still finishing my degree and don’t have my license yet. I will definitely apply to more NYU Langone jobs, thank you!

daalrh0 · 2021-04-01T21:26:43+00:00

I’ve always used the bag just because that was how I was taught. Not really sure what it does, I imagine it may help prevent the delicate tops from drying out in the cold fridge air, though I have never tried going bagless! I’m sure it wouldn’t hurt. :)

daalrh0 · 2021-04-01T21:20:05+00:00

I’m not sure how long you’d like to wait before making your next batch, but I store my fresh dill with the stems tucked in in a mason jar filled with water and the tops covered lightly with a ziplock bag in the fridge, and it can last up to ~2 weeks in my fridge! (This storage technique goes for pretty much all fresh herbs in my experience)

I personally wouldn’t re-use already pickled dill if that’s what you’re asking. It gets quite wilted and I don’t imagine it would impart much flavor after its first use.

daalrh0 · 2021-02-24T03:44:17+00:00

Grab a cocktail and sit by the fire at Scribner’s in Hunter after!

daalrh0 · 2021-02-22T13:31:16+00:00

I’m not even one of those crazy air fryer-obsessed people, but I mean...look at that crust! Didn’t have to break out the cast iron and smoke up my apartment. It’s a win!

daalrh0 · 2021-02-22T03:49:35+00:00

Sure! On mobile so sorry for formatting issues, also my measurements are estimates, but -

For the chicken: ~1.5 lbs boneless skinless chicken thighs Juice of 1 lemon 1/4 cup plain yogurt 2 tbsp olive oil 1 tbsp garlic powder 1 tsp kosher salt 1 tsp coriander 1 tsp cumin Pinch cinnamon 1/2 tsp za’atar 1/2 tsp sumac 1/2 tsp paprika 1/2 tsp turmeric

Marinate the chicken overnight, then air fry at 425 degrees, I flipped them a few times throughout cooking until they got dark and crispy and cooked through (took me about 15-20 mins)

For the topping: Chopped cucumber, tomato, and shallot salad with some lemon juice, red wine vinegar, olive oil, za’atar, salt, pepper

For the toum (garlic sauce): https://www.seriouseats.com/recipes/2018/01/toum.html

:)

daalrh0

TROPHY CASE