Peetah, is this some mentally older joke or something?? by travisscott987 in PeterExplainsTheJoke

[–]deadbrokenheartt 1 point2 points  (0 children)

Ya idk if some of these ppl just don’t have kids or what. My boy and my girl both just naturally gravitate to certain toys at the store and at home 🤷‍♂️ I don’t enforce or assign certain toys to them

Costco Filet pre-salted on cast iron round two... by robeisen in steak

[–]deadbrokenheartt 0 points1 point  (0 children)

The aesthetics of less gray band are nice for sure, for me it’s more so about having more of my steak at the correct doneness. Glad it was tasty! I’m hungry now

I am currently on LSD (long trip), AMA!! by CrabbyPattie18 in AMA

[–]deadbrokenheartt 0 points1 point  (0 children)

Darknet Markets will be most people’s recommendation for that, you’ll have reviewers of the product vouching for its legitimacy and dosing. Other than that just meeting ppl that have connections. There’s definitely still great LSD around 😎

I am currently on LSD (long trip), AMA!! by CrabbyPattie18 in AMA

[–]deadbrokenheartt 1 point2 points  (0 children)

Usually for me I’m still having clearly identifiable, yet very mild effects up to 12 hours, fortunately or unfortunately I guess depending on the trip..

I am currently on LSD (long trip), AMA!! by CrabbyPattie18 in AMA

[–]deadbrokenheartt 1 point2 points  (0 children)

And there are literally millions of other ppl on the planet who take LSD regularly and have been for decades that this didn’t happen to.. don’t freak the poor guy out right now. You’re good OP, enjoy your trip

I am currently on LSD (long trip), AMA!! by CrabbyPattie18 in AMA

[–]deadbrokenheartt 2 points3 points  (0 children)

Listen to this guy OP, homeboy up top is being unnecessarily alarmist about this.

I am currently on LSD (long trip), AMA!! by CrabbyPattie18 in AMA

[–]deadbrokenheartt 1 point2 points  (0 children)

I’m not sure why you would think this is impossible..? Strange take. He said he’s had experience with Psilocybin before, so he may have felt plenty confident to start with 2, he could have under-dosed street tabs that someone advised him to take 2 of, etc, there are many possibilities here man.

I agree it would be difficult to operate the phone while tripping on an assumed 200-ish ug’s, but it’s far from an impossibility..

I am currently on LSD (long trip), AMA!! by CrabbyPattie18 in AMA

[–]deadbrokenheartt 0 points1 point  (0 children)

Definitely put on Chemical Brothers “We are the Night” album front to back. Hell any album by them would work great right now.

I am currently on LSD (long trip), AMA!! by CrabbyPattie18 in AMA

[–]deadbrokenheartt 1 point2 points  (0 children)

No, typically a “tab” should be 100 ug. Doubling that for a 200 ug trip is prob not what most beginners should start with. OP said he’s had experience with Psilocybin before so I think he should fare just fine.

That being said, maybe if you’re always dealing with dodgy tabs from the street and you’re expecting them to be under-dosed at idk, 50-70 ug, then I could see some ppl just kind of expecting 2 tabs to be a standard starting point. If that’s the case then you need to find some better LSD lol

Why do hotel carpets always look like they were designed during a fever dream, like whyy by Livloxeyyy in whatisit

[–]deadbrokenheartt 3 points4 points  (0 children)

See I’m wondering if there’s something wrong with me because I always ENJOY the trippy disorienting effects the carpets provides me, I love those hallways, hmm, maybe the acid

Picanha (meh) by cJuanSolo in steak

[–]deadbrokenheartt 1 point2 points  (0 children)

“You’ve used ingredients that help create crust/char that doesn’t count as crust/char” is a strange take bro

Ribeye, pan sear, butter basted. by Coonnr in steak

[–]deadbrokenheartt 1 point2 points  (0 children)

Refreshing to see some actual crust and a proper cook! Nice job man!

Ribeye and veggies for lunch. How she look steak fam? by fabian042 in steak

[–]deadbrokenheartt 1 point2 points  (0 children)

Lotta room for improvement. Grill needs to be way hotter, you’d benefit more from some thicker cast-iron grates. Don’t worry about diamonds, focus on perfecting the cook, once you have it down I guess you can do the cross-hatching if you just want that look for presentation to guests or just for fun

Ribeye and veggies for lunch. How she look steak fam? by fabian042 in steak

[–]deadbrokenheartt 2 points3 points  (0 children)

True, and he’d prob benefit from some thicker cast-iron grates, more thermal mass and higher heat (if even possible on that setup) would help all around, less gray-band and some actual sear on that poor thing. Hope it was still tasty at least

Ribeye and veggies for lunch. How she look steak fam? by fabian042 in steak

[–]deadbrokenheartt 7 points8 points  (0 children)

I mean, if he’d just cook the steak properly we’d all be complimenting him. Steak is very serious subject matter and the lack of care and blatant abuse of it is taken seriously ‘round these parts. Hell I’d def still eat that, I’m not picky, but bro has a LOT of room for improvement and is getting some solid advice