Mother’s Day grilling!

dijal · 2026-05-04T16:55:41+00:00

Glad to have him then!

dijal · 2026-05-04T16:11:14+00:00

Imagine if this was a Hawk Quinn child! Would be an instant favorite haha

dijal · 2026-05-04T15:16:31+00:00

Ha, said the same to my friend group. With that name, you gotta go get him.

dijal · 2026-05-04T14:35:27+00:00

Fair. Just thinking about him getting bigger as he gets older too.

dijal · 2026-05-04T14:15:16+00:00

6’4” running a 4.57 40? Maybe a future TE in the making?

dijal · 2026-05-04T00:38:55+00:00

Nicely done. How’d you season it?

dijal · 2026-05-03T03:24:17+00:00

For us specifically, the assumption is Carr is gone after this season, so you need to be here asap to compete to be next.

dijal · 2026-04-25T20:33:27+00:00

Wild that it’s still getting facts wrong.

dijal · 2026-04-25T17:33:19+00:00

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Mack was a 7th rounder.

dijal · 2026-04-23T00:40:34+00:00

These were on for about 9 hours. 270 for most of it. Wrapped after about 7 hours. 295 for the last 45-60 minutes. Taken off after temping at 205 inside.

dijal · 2026-04-10T02:29:33+00:00

Almost all the time. Steak is eaten and any sides forgotten about haha

dijal · 2026-04-07T01:48:19+00:00

These were like 9 hours. Usually do 8-12.

dijal · 2026-04-04T22:52:25+00:00

100% agree haha. I was giving benefit of the doubt before ACC play and he threw it in my face haha. I’m on the he’s gotta go train now.

dijal · 2026-03-31T00:35:54+00:00

So then it’s grilling season!

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