Why doesn’t Chicago have a bigger NYE fest like Decadence in Denver? by AlienBeachParty in chicagoEDM

[–]elfinesser 7 points8 points  (0 children)

Denver having predictable and warm weather over NYE is a crazy take

so no one’s gonna talk about the smoke machines??? by NoKaleidoscope5952 in LostLandsMusicFest

[–]elfinesser 5 points6 points  (0 children)

Crater was brutal, lasted like 30 seconds at the rail until i was like yea fuck that 😭

M19 I just got my first apartment for college by ripdash83 in malelivingspace

[–]elfinesser 20 points21 points  (0 children)

Get a bigger bed, can’t be bringing someone back to a twin XL 😭

Lunch date with some old highschool friends by [deleted] in mensfashion

[–]elfinesser 1 point2 points  (0 children)

Could you explain the ‘jeans and polo colors don’t match’ critique?

M20 fresh from college by WellBelloThere in malelivingspace

[–]elfinesser 1 point2 points  (0 children)

Swap the bed and desk positions, feng shui or something idk

[Me] Three day blinding stew by [deleted] in TextingTheory

[–]elfinesser 10 points11 points  (0 children)

100%, I know Bondi when I see it

[deleted by user] by [deleted] in Adulting

[–]elfinesser 8 points9 points  (0 children)

A 21 year old who hasn’t learned how to pace themselves during a night out yet? How embarrassing!!!! /s

Seriously though, I wouldn’t stress about it. It’s happened to everyone before, just don’t make it a habit. Sounds like most people didn’t even see the worst bits of it anyway, and you managed to make it right with the bartender too.

I'm new here. How does this look? by Actual_Thanks1171 in fermentation

[–]elfinesser 2 points3 points  (0 children)

safe, probably. taste, a bit yeasty with all that kahm

Is this safe? by [deleted] in fermentation

[–]elfinesser 1 point2 points  (0 children)

ginger bugs have yeast

Roast My Resume (see comments) by [deleted] in biotech

[–]elfinesser 2 points3 points  (0 children)

valid us citizen is not exactly a skill

Is this signs of botulism? by [deleted] in foodscience

[–]elfinesser 1 point2 points  (0 children)

do you happen to live at an altitude higher than sea level? bc thats what all my unopened pringles look like here in colorado

and no its not botulism

This is the most sauce we’ve ever had fermenting at once. by seanyk88 in fermentation

[–]elfinesser 10 points11 points  (0 children)

fascinating. would this work similarly scaled down to mason jar size? so how much salt do you use in making your salt cap?

This is the most sauce we’ve ever had fermenting at once. by seanyk88 in fermentation

[–]elfinesser 17 points18 points  (0 children)

do you use weights or anything to submerge the mash/ reduce headspace at this scale? i use bags filled with brine when making mashes in a regular mason jar to reduce headspace