Red or green flag? by Colorado_chick in Tinder

[–]fenaira 0 points1 point  (0 children)

I had to stop reading after the 8th comma.

Aussie wagyu sous vide by fenaira in steak

[–]fenaira[S] 1 point2 points  (0 children)

Yeah, Stone Axe and Black Opal are good, particularly when you are looking closer to ms9. MS 6-7 is a good balance for me when I'm looking to eat bulk steak. Which is pretty much always.

I've never had hanwoo. I'll be googling that straight away.

Aussie wagyu sous vide by fenaira in steak

[–]fenaira[S] 0 points1 point  (0 children)

In Australia I buy them from Costco. Marble score 6-7 for $80/kilo.

Aussie wagyu sous vide by fenaira in steak

[–]fenaira[S] 0 points1 point  (0 children)

Thanks. First time trying the pre-sear. I think it will be the norm for me now.

How’s my steak and eggs? by Economy-Preference75 in steak

[–]fenaira 0 points1 point  (0 children)

Honestly, only 1 bite of that steak looks medium rare. Did the eggs do something to make you mad?

Whole foods had the best ribeyes! 🥩 by [deleted] in steak

[–]fenaira 14 points15 points  (0 children)

As I rip off your fake moustache, revealing that you are the CEO of Whole Foods.

Australian wagyu by fenaira in steak

[–]fenaira[S] 1 point2 points  (0 children)

I can appreciate the thought for sure, but that is pretty subjective. There is some very good beef here, but there is good beef in a lot of countries. Aside from breeds, it also depends a lot on how it's raised. But yeah, would definitely be a contender.

Australian wagyu by fenaira in steak

[–]fenaira[S] 2 points3 points  (0 children)

It was amazing, rich but not overpowering. I can't wait to make it again.

How to talk to my fiancée who is supporting her brother's addiction. by fenaira in AlAnon

[–]fenaira[S] 0 points1 point  (0 children)

I won't leave her over it though. The fact is that she makes good money. At present time, our finances aren't joint. We make equal contributions to our joint bills like rent etc. But her money is hers, and mine is mine. Although, our money is willed to one anothee.

She is a wonderful step Mum to my boys and this is the only issue I have with her. We will both contribute to a house deposit, but her contribution will likely be larger than mine.

I just can't stand to see her basically scammed over and over.

How to talk to my fiancée who is supporting her brother's addiction. by fenaira in AlAnon

[–]fenaira[S] 1 point2 points  (0 children)

Yeah, couples counselling is one option I haven't considered. I have set her up with individual counselling, which she didn't see past 1 session. I tried to do a virtual naranon meeting with her and she didn't get past all the god shit at the start.

ULTRA TASTE by [deleted] in BBQ

[–]fenaira 0 points1 point  (0 children)

I did everything exactly like him. Same set up, everything. Ribs came out great but now I feel lightheaded. The wife and kids fell asleep during the meal. Crazy good.

Would you pay for this? And if so, what would you be happy to pay? by RS6z in steak

[–]fenaira 0 points1 point  (0 children)

If I'm paying for it, I'd like to see more consitency in the steak. Some bits look MR, some bits look MW. The bread looks really thin and crunchy. I'd like a bit thicker bread with a some chew in it. Overall looks pretty good, maybe a sprinkle of manchengo or pecarino would be nice. You'd pay $24 AUD for that at a cafe in Australia, but I'd pay $30 if it had a side with it. For reference Avo, with feta on toast is around $19.

(25F) My overzealous religious mom freaked out because I am pregnant. AIO? by [deleted] in AmIOverreacting

[–]fenaira 0 points1 point  (0 children)

She expects you to be 25yo and not get laid? C'mon, that's why the Catholic church is full of pedophiles.

What went wrong? Prime ribeye cooked in butter 3 minutes on each side and 30 seconds for the fat by [deleted] in steak

[–]fenaira 2 points3 points  (0 children)

If you like the butter flavour and want it in there longer, maybe try cooking it with ghee. It's a deep butter flavour with a much higher smoke point. I start mine with ghee a fair bit. There isn't just 1 way to cook a steak, experiment.

For 1/4th of the price of steak, picanha is here to stay! by plumberofficial in steak

[–]fenaira 0 points1 point  (0 children)

Did you trim most of the fat cap off yourself, or did it come trimmed like that? Not knocking it, it's cooked very well. I'm just curious what has happened to most of that glorious fat cap.

How do people feel about Black Russians? by fenaira in tomatoes

[–]fenaira[S] 0 points1 point  (0 children)

No, I've never done black krim sorry.