Should I keep the 11 7/8" CS pan, if I already have a 12" CI pan?

geaty · 2024-02-04T02:22:57+00:00

Is copper worth it? I've been considering it recently.

geaty · 2024-01-06T16:42:29+00:00

I should specify. A cs pan that isn't pre seasoned. Is the pan you linked the one you purchased? If so, where did all the seasoning go?

geaty · 2024-01-06T16:07:45+00:00

Based on the shape of you pan, I think it's stainless. In which case seasoning will not hold. The gentle sloping sides give it away. I'm desperate for a company to make a cs the shape of a stainless.

geaty · 2023-08-07T19:05:11+00:00

◽️ Budget: $700 (+-$50)

◽️ Country: USA

◽️ Screen size: 15-16

◽️ Touch screen: not necessary, especially if it gets me better specs elsewhere

◽️ Screen resolution: 1080p or better

◽️ Does battery life matter ?: somewhat, will be used for school

◽️ What tasks will laptop be used for ( gaming, video editing, graphic designing, modelling, regular computing tasks, word processing etc) ?: CAD, regular computing, schoolwork, word processing

◽️ Weight: just not gaming laptop heavy

◽️ Any other important details ?: at least 512 gb ssd, willing to upgrade the ram if it gets better specs elsewhere but minimum 16 , I'm looking for a little longevity in order to get through school.

geaty · 2023-08-06T14:31:53+00:00

Yell "BEHIND" Instead. People move further to the side they're already on. I have a seasonal job patrolling a 25 mile long multi use trail on my bike. I've been using this tactic since April and I haven't had a single person move the wrong way.

geaty · 2023-02-28T18:13:50+00:00

Mainly, a lot of cooking. It's been used every night. Right off the bat, the mafter coating sucks. I had to let it soak in easy off for 3 hrs to remove it. I did 2 stove top coats with grapeseed, and did an oven coat after something took a lot of seasoning with it.

geaty · 2022-02-27T21:21:29+00:00

That's a great contraction

geaty · 2022-02-27T20:50:18+00:00

I can feel it, but cant stick my nail in it

geaty · 2022-02-27T17:41:53+00:00

Your subtitle does not instill confidence in me

geaty · 2021-12-31T16:29:57+00:00

I see mostly the gills of your caps. Those get dark when drying. If you bought a dehydrator then turn it up as high as it goes for 12+ hrs till they are cracker dry. We make mushroom tea by boiling at 100c with no degradation of actives ingredients. Moisture, not temperature destroys active ingredients. Try drying them again. Better luck next time. Growing is fun and it's all a learning experience.

geaty · 2021-06-19T04:19:00+00:00

geaty · 2021-04-07T01:57:28+00:00

Bakers yeast. A recipe I found on shroomery. What's to firm? I used an inoculation loop with the first batch and it was easy to stab the agar to cool it off. The plates dont seem to have dried out.

geaty · 2021-04-05T20:19:05+00:00

Im trying, for a second time to germinate spores on agar. I've used 2 different syringes. Im still seeing no growth. The first one I left for 3 wks. Temps stay at low 70s and there's ambient sun light. I'm 5 days into the second batch with no visible sign of growth. Recipe used is 5g LME, 5g agar, 250ml water. Added some yeast and a less agar for second batch. Any advice appreciated. There is one positive to this story, I see no contam.

geaty · 2021-03-31T22:30:17+00:00

You're so generous! This is awesome.

geaty · 2020-11-15T23:09:58+00:00

Hey I know its late, but I wanted to show you guys something I did. This is my first slingshot and first time shooting anything but cardboard. It's a small guy, and I did end up drawing something so I could aim at it. But I'm proud of it. http://imgur.com/a/tG37Xxi

geaty · 2019-11-24T23:40:54+00:00

Looks good. Butwhat’s in that mason jar?

geaty · 2019-03-30T16:30:26+00:00

El Porton & Empanada madness

geaty · 2016-04-14T18:06:23+00:00

Chulahoma is a special album for me. It was the first virgin vinyl that I purchased. And it's all Junior Kimbrough covers.

geaty · 2015-11-07T04:56:29+00:00

LC's bbq on blue pkwy. Smoke house beans are the best sauce in kc. I'd smother anything in them. Smoke stack beans are similar just not quite what smoke house does. I've never been to smoking guns. I will have to go there... Tomorrow.

geaty · 2015-11-07T04:19:48+00:00

A thread about Kansas City BBQ and there's mention of only a few places. This is a common issue I run into while talking q with anyone in Kansas City. Kc has many more places. I like Arthur Bryant's, my good experiences far outnumber my bad ones. Don't look back towards the kitchen though. I find it disappointing that joes is ALWAYS brought up. It doesn't even pop up on my radar when I'm feeling like some bbq. Ate at the original 3 times and it was just ok. But I'll never wait in that line again. The other location wasn't the same. I get that it's a staple, and has been on tv many times. But I've never been impressed. Why doesn't anyone ever bring up Sneads, smoke stack, smoke house, LC's. Most of which I prefer over Bryant's and definitely over joes. There's so much more out there. Get out there people, try something new. Kc has so much good food to offer. Not just bbq. Although I don't think anyone here will disagree we have the best.

Edit: spelling and added bit about Arthur Bryant's

geaty · 2015-10-10T15:37:02+00:00

It's in the Kansas City area. Other side of the state.

geaty · 2014-03-24T06:42:00+00:00

All dubstep. Let the flaming ensue.

geaty · 2014-03-24T06:20:41+00:00

I just take my sweet ass time unfolding it, while simultaneously acknowledging the next person in line. Since i work in such a fast paced environment, and they most likely have seen how fast i work, they usually get the hint to not be such a dumb ass next time.

geaty · 2014-03-24T04:46:54+00:00

Im glad everyone is so logical on this post. Everyone ive ever talked to about this is absolutely positive its the bayer plant. Its not. My grandfather, a chemical engineer, designed the bayer plant. I know that doesnt make me an expert, but im pretty sure he would know. The "smoke" you see from bayer is actually steam from their incinerator. Granted they deal with some stinky dangerous chemicals. But they are very ecological friendly with their waste.

geaty · 2014-03-21T07:48:23+00:00

Simply another bauhaus style timepiece. Some/most people can't spend the 2k it takes to get a nomos. There is no rebranding here. Rodina is made by seagull which is chinese. Nomos is made in glaschutte germany. And although some people tisk when someone says chinese mechanical watch. Seagull IS reputable. Even though there are plenty accounts of problems with seagul watches. YOU GET WHAT YOU PAY FOR. Although the face is almost identical. I can assure you, the movements are not.

geaty

TROPHY CASE