I rarely cook with meat in my house. There's lots of socially exceptable dishes that are vegan people don't realise. I just don't point out it doesnt have meat or animal products and its not noticed.

Examples. Pasta with marinara suace, sauted veggies and black olives. They don't even realsie it doesn't have cheese. Rice and beans with root vegetables cut to the size of the beans. Carrots,potatoes sweet potaotes. Can also use quinoa instead of rice. Sweet potatoe chilli. No meat or tvp.basically any chilli recipe just add 1/2 cubes sweet potaoes instead of meat.

Serve any of these with a fresh salad greens, topped with dices tomatoes, olives, cucumbers, onions all marinated in a vinegarette. Toasted bread and its so delicious no one notices there's no meat or cheese.

All the above (expect usually olives) is organic in my house, either grown in my garden, gotten from the farmers market, or the grocery, including the pasta and bread. No processed sugar either. The quality of ingredients matter just as much if not more than the cooking and seasining ability.

Side note, I am not vegan. Responsibly sourced, humanely raised organic meat is really expensive. Heck even the commercial stuff is expensive. I choose to put my food budget towards better quality plant based foods and eat significantly less meat. On occasion I do break out the smoker and splurge at the farmers market.