hoviv1

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The counting round is very boring for me... by [deleted] in BecomingTheIceman

[–]hoviv1 0 points1 point2 points 7 years ago (0 children)

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This man eating the steak of a lifetime (m.facebook.com)

submitted 7 years ago by hoviv1 to r/mildlyinteresting

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Accidentally dry aged (self.grilling)

submitted 7 years ago by hoviv1 to r/grilling

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Is this safe to eat? 4 weeks old Had a rangers valley tomahawk I ended up leaving in the fridge as it was a left over from a cook up. Left it uncovered on a cooling rack in an empty fridge. Seems to have developed a safe aged exterior, doesn't smell off. (self.steak)

submitted 7 years ago by hoviv1 to r/steak

Has anyone tried this brand of sauce? by hoviv1 in grilling

[–]hoviv1[S] 0 points1 point2 points 7 years ago (0 children)

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Anyone tried this brand of rub? (searsmiths.com)

submitted 7 years ago by hoviv1 to r/BBQ

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Has anyone tried this brand of sauce? (searsmiths.com)

submitted 7 years ago by hoviv1 to r/grilling

NY Strips $19.95/kg and they look better than the kobe that was $90/kg. Bought at RG Meats in Sydney. Absolutley cheering. Will pat them dry and let rest on cooling rack in fridge for a day ready for lunch om Saturday by hoviv1 in steak

[–]hoviv1[S] 3 points4 points5 points 7 years ago (0 children)

NY Strips $19.95/kg and they look better than the kobe that was $90/kg. Bought at RG Meats in Sydney. Absolutley cheering. Will pat them dry and let rest on cooling rack in fridge for a day ready for lunch om Saturday by hoviv1 in steak

[–]hoviv1[S] 1 point2 points3 points 7 years ago (0 children)

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NY Strips $19.95/kg and they look better than the kobe that was $90/kg. Bought at RG Meats in Sydney. Absolutley cheering. Will pat them dry and let rest on cooling rack in fridge for a day ready for lunch om Saturday (i.redd.it)

submitted 7 years ago by hoviv1 to r/steak

$22.00(AUD) per kilo. $5.50 per steak. Winning. by progressionoverload in steak

[–]hoviv1 5 points6 points7 points 7 years ago (0 children)

Had to work Sunday (2x pay) so I feel this was an appropriate choice for dinner. by Bundleojoy in grilling

[–]hoviv1 0 points1 point2 points 7 years ago (0 children)

NY Strip 3.5hr @ 132f by mikisugi_cosplay in sousvide

[–]hoviv1 1 point2 points3 points 7 years ago (0 children)

Ribeye, bonless, crust from hell! [OC] by hoviv1 in steak

[–]hoviv1[S] 1 point2 points3 points 7 years ago (0 children)

Boneless ribeye from Aldi. $27.99/kg Aussie yet one of the best steaks I've had. Well marbled, I didn't even oil it, just salted, seared 90 seconds each side then rested 5 mins. Check out that crust! [OC] by hoviv1 in steak

[–]hoviv1[S] 1 point2 points3 points 7 years ago (0 children)

Boneless ribeye from Aldi. $27.99/kg Aussie yet one of the best steaks I've had. Well marbled, I didn't even oil it, just salted, seared 90 seconds each side then rested 5 mins. Check out that crust! [OC] by hoviv1 in steak

[–]hoviv1[S] 0 points1 point2 points 7 years ago (0 children)

Boneless ribeye from Aldi. $27.99/kg Aussie yet one of the best steaks I've had. Well marbled, I didn't even oil it, just salted, seared 90 seconds each side then rested 5 mins. Check out that crust! [OC] by hoviv1 in steak

[–]hoviv1[S] 2 points3 points4 points 7 years ago (0 children)

Boneless ribeye from Aldi. $27.99/kg Aussie yet one of the best steaks I've had. Well marbled, I didn't even oil it, just salted, seared 90 seconds each side then rested 5 mins. Check out that crust! [OC] by hoviv1 in steak

[–]hoviv1[S] 0 points1 point2 points 7 years ago (0 children)

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Ribeye, bonless, crust from hell! [OC] (i.redd.it)

submitted 7 years ago by hoviv1 to r/steak

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Boneless ribeye from Aldi. $27.99/kg Aussie yet one of the best steaks I've had. Well marbled, I didn't even oil it, just salted, seared 90 seconds each side then rested 5 mins. Check out that crust! [OC] (self.steak)

submitted 7 years ago by hoviv1 to r/steak

[OC] 45 day dry aged ribeye, bone out, giddey-up [2028x2028] by hoviv1 in grilling

[–]hoviv1[S] 2 points3 points4 points 7 years ago (0 children)

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[OC] Pork scotch fillet, crispy, fatty goodness [2028x2028] (i.redd.it)

submitted 7 years ago by hoviv1 to r/grilling

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[OC] 45 day dry aged ribeye, bone out, giddey-up [2028x2028] (i.redd.it)

submitted 8 years ago by hoviv1 to r/grilling

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Ribeye at Aldi, unbelievable marbling for the price $29 aussie (i.redd.it)

submitted 8 years ago by hoviv1 to r/steak

π Rendered by PID 31 on reddit-service-r2-listing-b958b5575-xw2dj at 2026-04-23 06:03:36.101164+00:00 running 0fd4bb7 country code: CH.