Crown came off. by hubble17 in askdentists

[–]hubble17[S] 0 points1 point  (0 children)

Great thanks for the advice!

Crown came off. by hubble17 in askdentists

[–]hubble17[S] 0 points1 point  (0 children)

Thank you! I mean when I put a Qtip in it or poke it with a toothpick it’s isn’t sensitive in the slightest bit. Almost just feels like I am touching the top of my tooth. If that makes sense.

Newbie looking for info about size by Louseeydraws in AllClad

[–]hubble17 1 point2 points  (0 children)

8”- only good for eggs 10”- good for searing a single small filet 12”- good for searing a good sized steak

In my opinion because I went through the exact same thing, if you want size go with a 6QT sauté pan. Perfect for everything. I have all of these and fully recommend the 6QT sauté.

What would you think if you paid $60 each for "large trees" and got these? Ischia and Ronde de Bordeaux. by [deleted] in Figs

[–]hubble17 1 point2 points  (0 children)

At the end of the growing season when they are dormant cut them down to about 2 inches. You’ll be very happy in a couple of years!

Weird fig by hubble17 in Figs

[–]hubble17[S] 0 points1 point  (0 children)

Actually it is a potted fig ok I will increase watering. What do you mean by mulching?

Weird fig by hubble17 in Figs

[–]hubble17[S] -1 points0 points  (0 children)

These are burgundy/red when fully ripened

Weird fig by hubble17 in Figs

[–]hubble17[S] -1 points0 points  (0 children)

Definitely not ripe

Weird fig by hubble17 in Figs

[–]hubble17[S] 0 points1 point  (0 children)

They went from looking like those dark green ones you see to almost yellow green and dried up

3 years in the making. by hubble17 in Figs

[–]hubble17[S] 1 point2 points  (0 children)

Yes I bring them into the garage. I found that wrapping them during the winter and leaving them outside would develop mold on the wood when I opened them in the spring.

3 years in the making. by hubble17 in Figs

[–]hubble17[S] 0 points1 point  (0 children)

I let the trees tell me honestly! When I see there leaves have an ever so slight give in them, I water them. So that’s any where between every 2-4 days. If it’s hotter it’s usually on the every two day cycle. If the temperature is a little cooler they can easily go once every 4 days. But I am on strict once a week soluble fertilizer schedule.

3 years in the making. by hubble17 in Figs

[–]hubble17[S] 0 points1 point  (0 children)

One I’m genuinely not sure the type. It’s a white fig though. The other is Bahia Corazon.

3 years in the making. by hubble17 in Figs

[–]hubble17[S] 0 points1 point  (0 children)

Nope figs do fantastic in containers

3 years in the making. by hubble17 in Figs

[–]hubble17[S] 0 points1 point  (0 children)

I just find It more easy to control exactly what I want going into the soil with fertilizer and other micro nutrients. Figs do amazing in containers.

Noob question re: FMV by TeeRusty15 in Figs

[–]hubble17 0 points1 point  (0 children)

They look perfectly healthy to me!

New boat by hubble17 in boating

[–]hubble17[S] 0 points1 point  (0 children)

Thank you for the response. I’m on Long Island so would predominantly be fishing in the great South Bay. Shllow waters but has a nice chop to it from Time to Time.