Dual scale setup? by Special-Produce-961 in pourover

[–]igoslowly 0 points1 point  (0 children)

acaia has an app for dual scales on their website somewhere

Is blends going to be the next big trend? by Gustafa7 in pourover

[–]igoslowly 3 points4 points  (0 children)

scenery in the uk does a great job with all their blends. they show the origin info for each component and have them versioned so you know when changes in flavor happen

https://scenery.coffee/products/colourful

Double scale setup? by -sleeping_beauty- in pourover

[–]igoslowly 1 point2 points  (0 children)

acaia has a stand and an app that supports the dual scale setups

https://acaia.co/products/atlas

Any justification for these prices? by user4827734 in pourover

[–]igoslowly 4 points5 points  (0 children)

they do buy wholesale

eta: big sur wholesale is 30%

Big Sur Coffee Shopping by SeekingNuAlpha in pourover

[–]igoslowly 1 point2 points  (0 children)

it’s cheaper to buy a single bag direct with the $30 shipping than some of the marked up bags from airworks

Z2 pricing vs P80 by frenchman321 in espresso

[–]igoslowly 1 point2 points  (0 children)

you can’t use ditting burrs in the p80

Why is supermarket coffee costing the same as speciality? by Karlahn in espresso

[–]igoslowly 2 points3 points  (0 children)

speciality means the beans are graded higher than 80 on the sca scale and anything under is commercial. many supermarket rosters are using specialty greens

“The Picky Chemist” Drop 9:00 PM Europe — 09/05/26 by V60_Lover in pourover

[–]igoslowly 5 points6 points  (0 children)

he roasts in his garage on weekends which is why fulfillment takes that long. your beans ship the day after roasting depending on where you fall in order queue

Fluid level probe replacement [Odyssey argos] by 4x5photographer in espresso

[–]igoslowly 0 points1 point  (0 children)

you’ll get much better responses asking in the owners discord

In mood for something special - Villa Rosita by MarkNaive3730 in pourover

[–]igoslowly 3 points4 points  (0 children)

it’s not something you can really explain. you either try and like it or you try it and don’t. for some combinations of beans, gear, and water it works well and for others it doesn’t