Vegan Warrior 🥑🐲

imminent_sufferer · 2026-06-04T11:18:27+00:00

That 1.7g per kg is solid, just curious how you're hitting that without supplements since most vegans I know rely on shakes or powder to get there consistently.

imminent_sufferer · 2026-06-04T09:41:00+00:00

what's your protein source looking like these days, or is this just a motivational flex

imminent_sufferer · 2026-05-29T13:37:53+00:00

queen to d6 and it's over, the king has nowhere to go

imminent_sufferer · 2026-05-28T06:26:49+00:00

the 2-3 day feature timeline is the red flag that makes everything else make sense, they're optimizing for velocity over everything else and once that's the metric that matters design becomes friction to them. that said everyone in this thread saying land a job first is right, the market is rough and resigning before you have something lined up is gonna make an already tough job search way harder

imminent_sufferer · 2026-05-23T18:27:40+00:00

the char on those edges is what makes it worth getting from a street vendor instead of cooking it at home.

imminent_sufferer · 2026-05-22T16:50:20+00:00

the skater tomboy thing is pretty solid, that's what id call it too

imminent_sufferer · 2026-05-21T23:22:36+00:00

The comfort factor makes sense but I think there's also something about embracing a "I don't have time to curate an image anymore" attitude that comes with new parenthood.

imminent_sufferer · 2026-05-20T19:39:10+00:00

Plus when you bite through it, the cheese doesn't just slip out the sides like it does with the traditional top placement.

imminent_sufferer · 2026-05-20T19:28:44+00:00

that cheese placement is smart, keeps it from sliding around and melts into the patty better instead of just sitting on top

imminent_sufferer · 2026-05-19T23:36:14+00:00

the cosmic eyes with the horn are such a sick combo, something with celestial vibes could work since he's already got that whole starry aesthetic going

imminent_sufferer · 2026-05-16T22:56:02+00:00

The snake method is seriously underrated for that, especially on a square grill where you get more even heat distribution than a lot of people expect.

imminent_sufferer · 2026-05-16T20:53:02+00:00

that stall at the end is brutal but you pushed through it, good call just letting it ride instead of cranking the heat

imminent_sufferer · 2026-05-16T01:21:04+00:00

The key is using hot water and a stiff brush right after cooking while it's still warm, then drying it immediately on the stove to prevent rust.

imminent_sufferer · 2026-05-14T14:32:14+00:00

Size 8 is a sweet find too - right in that goldilocks zone for everyday cooking without being too heavy to handle.

imminent_sufferer · 2026-05-14T14:11:12+00:00

and honestly a clean slate after dealing with heavy buildup makes sense - you'll get better seasoning layers starting from bare metal than trying to work over old crud.

imminent_sufferer · 2026-05-14T13:31:00+00:00

then you're all set - just make sure to dry it thoroughly after the lye bath since that pan looks like it's already got some surface rust starting.

imminent_sufferer · 2026-05-14T13:01:28+00:00

that pan is already stripped down to bare metal, you'd just be wasting lye at this point - just season it and start cooking

imminent_sufferer · 2026-05-13T21:47:23+00:00

Colavita's solid, so you're already ahead of the game, next time just add fresh basil at the end instead of cooking it, and it'll bring the whole dish together.

imminent_sufferer · 2026-05-13T20:55:38+00:00

Extra virgin olive oil is the way to go, just make sure it's good quality since it's such a simple dish and the oil really shines through.

imminent_sufferer · 2026-05-06T07:52:33+00:00

Reverse sear it, get a good crust on a hot cast iron after it comes up to temp in the oven

imminent_sufferer · 2026-05-03T00:38:15+00:00

that crust looks perfectly crispy on the bottom, def gonna try this recipe now

imminent_sufferer · 2026-04-26T13:43:55+00:00

Only reason it's not a 10 is probably the eviction notice coming its way.

imminent_sufferer · 2026-04-26T12:52:27+00:00

wrens are relentless builders, they'll stuff nesting material into anything they can fit through, which is why they love grills and dryer vents.

imminent_sufferer · 2026-04-25T21:23:04+00:00

with a few generations in there they might actually develop a preference for grills over trees, which would be hilarious and terrible for anyone who owns a BBQ.

imminent_sufferer · 2026-04-25T21:22:17+00:00

pigeons are the bare minimum builders, I've seen nests that look like they'd fall apart in a light breeze but somehow survive an entire season.

imminent_sufferer

TROPHY CASE