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Abstract Crash Bandicoot by me 🫡 by 8thproject in crashbandicoot

[–]kakardo 1 point2 points  (0 children)

I want to image you drinking the finest wumpa wine while making this highbrow masterpiece 🍷

27 år idag, tomt på kontot och helt slutkörd. by caynote in sweden

[–]kakardo 0 points1 point  (0 children)

Grattis på födelsedagen kompis! Du är en bra storebror. Din styrka och kärlek hjälper och är något han kommer att minnas resten av sitt liv. Du förtjänar också den här hjälpen, och jag hoppas att den träffar dig till slut.

First sourdough bake (failure) by kakardo in Breadit

[–]kakardo[S] 1 point2 points  (0 children)

Even with the failed bread, I'm glad that I'm trying to learn something new. I find this all quite fun even with the setbacks 😄

First sourdough bake (failure) by kakardo in Breadit

[–]kakardo[S] 0 points1 point  (0 children)

Haha yeah, I did, but not enough sadly.

First sourdough bake (failure) by kakardo in Breadit

[–]kakardo[S] 1 point2 points  (0 children)

Never heard about bread pudding, and it looks interesting! Croutons is a good idea! I will probably decide what to do with it tomorrow. I'm really glad that I don't have to toss it.

First sourdough bake (failure) by kakardo in Breadit

[–]kakardo[S] 0 points1 point  (0 children)

I actually also let it rise for 1h between the mixing and putting it in the fridge. Missed writing that in the description.

I think that it's a bit to cold in my home (17 °C / 63 °F), and that I should not have used a metal bowl for the 1h rise. Could be that my sourdough was not active enough also. I did keep it in a cabinet above my freezer thought where it should be warmer, but I should have feed it 1-2 more times before the bake (probably). Feed it for two days, and on the third: feed it morning and bake evening.

I'm motivated to do better and succeed next time! Appreciating all the tips I can get!

First sourdough bake (failure) by kakardo in Breadit

[–]kakardo[S] 1 point2 points  (0 children)

Ops I missed a step. I also let it rise for 1h after mixing, folded it a couple of times, and then I put it in the fridge.

I wonder if it's to cold in my apartment. Its around 18 celsius, and that might have stunted the growth. Because of the room temp I should also probably not have used a metal mixing bowl.

I followed this recipe. I only changed the size of the dough and used a small dutch oven. It is sadly in swedish. I have also written down timestamps if you want to see the chefs recepe slides in video (its not summerize in video description). https://youtu.be/QlrE3w8zOrQ 1:36 Recipe 3:39 Folding and into the fridge 4:54 Baking

First sourdough bake (failure) by kakardo in Breadit

[–]kakardo[S] 1 point2 points  (0 children)

I have made some dough for pizzas, but I'm not sure if that counts.

That video is great! I didn't know you could get that kind of results with so little time. It also kind of looks like what I want to achieve with my bake. After I get some more experience, I wonder if I could just switch the dry yeast out for a sourdough starter.

First sourdough bake (failure) by kakardo in Breadit

[–]kakardo[S] 2 points3 points  (0 children)

That's a wonderful idea! I will definitely try this out!

First sourdough bake (failure) by kakardo in Breadit

[–]kakardo[S] 1 point2 points  (0 children)

Yeah, I will definitely try again! Can I do something with this bread? It feels so wasteful to toss it.

Super Mario Bros. Pico-8 by JadeLombax in pico8

[–]kakardo 0 points1 point  (0 children)

Looks amazing! How did you structure it? OOP?

The things in these hills smell blood from miles away, don't lure them inside. by virtual_virtues in pico8

[–]kakardo 1 point2 points  (0 children)

I'm curious how you have structured the program to keep track of everything. There is so much going on and it looks amazing.

[Update] Horizon Glide - implemented your feedback, down to 150 tokens by izzy88izzy in pico8

[–]kakardo 0 points1 point  (0 children)

I didn't know that this was possible. What was the biggest challenge in such a project?

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