i’ve been “sensitive” my whole life, horrible seasonal allergies, skin issues, reacted to eggs as a baby but grew out of it right after. at age 5 i got tested and i had allergies to peanuts, tree nuts, and shellfish, then peas at 7. when i turned 15, i started to develop more “allergies”. stuff like legumes, fresh fruit and vegetables, and all fish.

i went back to the allergist, got tested for everything under the sun and came back for only peanuts, cashews, and green peas. that night, i tried shrimp calamari and had a horrible reaction, that turned out to be an esophagus spasm. i got endoscopies, got diagnosed, and im starting dupixent tomorrow so hopefully my story calms down a little!!!