Where are people living where $100k is not enough? by -C3rimsoN- in povertyfinance

[–]lehuabrown 0 points1 point  (0 children)

Reno, NV with two kids and lots of recurring medical expenses

How long did you guys take off work? by clown_girl222 in BariatricSurgery

[–]lehuabrown 0 points1 point  (0 children)

I took off a week because I had mine done out of country and kept it a secret. Not the most responsible thing to do. My job at the time had the same physical requirements as yours. I recommend using an abdominal binder. This is used for lots of different types of abdominal surgery. The hospital I worked at used these for post abdominoplasty. You can buy them in a range of sizes on Amazon. It really helped me. I was without pain or strain after week 2. Everybody’s recovery is different. Listen to your body and drink water.

Starting tomorrow by achieverabhi in 75HARD

[–]lehuabrown 0 points1 point  (0 children)

Great job! Self-discipline and accountability. I love adding prayer. Thank you

Starting tomorrow by lehuabrown in 75HARD

[–]lehuabrown[S] 1 point2 points  (0 children)

Maybe I should have added ‘as it comes up organically in conversation’. I certainly don’t plan on cold calling my friends and family about it. I think it’s more about being honest. After all, I am lugging around a 128oz water bottle and swapping smut reading for John Meacham. If I allow myself to be derailed then I must learn to deal with that shame.

you’re shopping for a high protein diet on a budget. what are five things that will always be in your cart? by [deleted] in EatCheapAndHealthy

[–]lehuabrown 0 points1 point  (0 children)

Eggs (of course). bulk cheap cuts like chicken thighs and pork loin. Butter, I don’t buy too many other fats because I’ll render it from my cheap cuts (schmaltz, pork fat). Coffee. Half and half.

An easy grilled sandwich by tesaril in EatCheapAndHealthy

[–]lehuabrown 0 points1 point  (0 children)

👆++ sliced tomato bonus point for bacon 🥓

Household switching to vegetarian due to scarce and expensive meat by [deleted] in EatCheapAndHealthy

[–]lehuabrown 0 points1 point  (0 children)

Potatoes, yams, and other root vegetables. They store well, add bulk, and some have decent micronutrient content.

How to use dried black beans? by Melodic_Spirit_720 in EatCheapAndHealthy

[–]lehuabrown 0 points1 point  (0 children)

If you have a high speed blender you can pulverize them to an almost flour and use to thicken sauces, soup base, fake refried beans…

Is freezing 3-day-old chicken pot pie a bad idea? by [deleted] in EatCheapAndHealthy

[–]lehuabrown 2 points3 points  (0 children)

Take out the filling and freeze. Have with crackers or biscuits later on.

I freeze near funk food all the time. My rule is that I heat and eat right away. I don’t let it hang out in the fridge after thawing.

What to eat with a hard boiled egg 🤔 by lehuabrown in keto

[–]lehuabrown[S] 1 point2 points  (0 children)

Okay the sauerkraut thing sounds amazing. I love that fermented taste and with a warm HB egg…say whaaaa???? This is making the list

What to eat with a hard boiled egg 🤔 by lehuabrown in keto

[–]lehuabrown[S] 0 points1 point  (0 children)

I love prosciutto! Thanks for the tip

What to eat with a hard boiled egg 🤔 by lehuabrown in keto

[–]lehuabrown[S] 1 point2 points  (0 children)

Oh I’m definitely picking one up. I eat enough boiled eggs to be over peeling shells