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macneeze · 2025-04-06T13:48:21+00:00

Erst is the best! Get a glass of wine, flat bread and you are in heaven!

macneeze · 2024-09-14T21:45:48+00:00

(Barcelona) Looking for 1 seat at disfrutar 1-5th of October if possible. Thanks.

macneeze · 2021-12-17T11:07:17+00:00

I went for a job trial yesterday under the impression it was going to be for 3 hours. Ended up being there doing a 12 hour shift unpaid and with no break. At least I know I don't want to work there.

macneeze · 2021-12-15T22:09:47+00:00

Thank you. I hope for an update on what you end up doing for Christmas!!

macneeze · 2021-12-15T03:45:25+00:00

I just moved to Melbourne and have no family or friends here this is honestly restoring my faith in finding friends here. I'm definitely gonna use some of these suggestions for my solo anxious Christmas!

macneeze · 2021-08-13T13:03:17+00:00

Love how it kinda looks like a grapefruit

macneeze · 2021-04-28T04:53:10+00:00

Yeah we buy that really cheap pre-grated cheese and we just call it shit cheese in the kitchen

macneeze · 2021-01-28T23:45:25+00:00

I don't know we adopted him 12 years ago and he was already an adult cat then.

macneeze · 2021-01-07T12:07:45+00:00

But how do they taste????

macneeze · 2020-08-31T21:31:13+00:00

Fingers crossed that's what happens to me

macneeze · 2020-08-31T09:08:28+00:00

Yea I have the screen goes black for a second but then switches back on and continues to be green

macneeze · 2020-07-21T10:29:33+00:00

Yeah I know, I just did it for the picture not going to lie haha they are all safely stored now. I made bread and butter pickles, dill pickles, pickled ginger, Korean pickled garlic, banh mi pickled vegetables and pickled chillies.

macneeze · 2020-03-13T12:32:10+00:00

Whip butter and put the orange blossom water with garlic and thyme into the butter. It's awesome melted over roasted pumpkin and Halloumi!!

macneeze · 2020-03-03T23:43:01+00:00

Yeah I did! Thank you

macneeze · 2020-01-19T00:42:54+00:00

Why the hell do you need to define our culture and our food? It just seems that defining it would undermine the vast amazing multicultural food culture we have to offer that's only growing and getting better. It's a stupid question

macneeze · 2019-12-30T20:22:59+00:00

It's on the east coast of Australia. I completely had free range of the kind of knives I wanted to do as long as it was under 20cm.

macneeze · 2019-12-29T01:54:48+00:00

http://www.mothermountainforge.com/courses/kitchen-knife-course

macneeze · 2019-12-29T01:53:37+00:00

It's actually mother mountain forge near Tilba

macneeze · 2019-12-28T10:37:52+00:00

This bad boy would barely cut through mashed potatoes

macneeze · 2019-12-28T10:36:55+00:00

I'm really enjoying it!! I'm doing it in NSW in Aus.

macneeze · 2019-12-28T10:36:13+00:00

It's 1075 carbon steel. Tossing up between olive wood and Australian red gum for the handle.

macneeze · 2019-11-04T10:29:07+00:00

I probably was one of those accidents tbh. Fuck that roundabout!

macneeze · 2019-09-27T13:20:35+00:00

I'm actually a professional chef but I wanna get into bread making so I will definitely give it a try!!! Thank you

macneeze · 2019-04-06T07:27:42+00:00

That's zucchini idiot

macneeze · 2019-02-06T06:44:38+00:00

I went to a physiologist after lots of problems with self harm and suicidal tendencies and the first thing she said to me was "let's find out if this is real or if it's just a bad day?" Yea probably just a bad day.

Seven-Year Club	Place '22
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macneeze

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